https://nz.trip.com/moments/detail/hong-kong-38-9929678?locale=en-NZ
90s_fatfatgirlHong Kong, China
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People who can tolerate spicy food 10% less spicy food

Xiangzi is spicy Lala’s signature set meal for two ($488/2 persons)🥂 Appetizer: Sour and spicy red jellyfish flowers Ever since I was a child, I would always compete with my cousins ​​​​for jellyfish when I went to restaurants. But this time those were a little spicy🌶, even if they were here they couldn't compete haha😎. ~Signature mouth-watering chicken🐔 I personally think this is the spiciest plate of the night🥵. Fortunately I ordered slightly spicy, otherwise I might not have been able to make a piece 😅. However, the chicken tasted very smooth🐔, and tasted good, no wonder it was a signature🤪. Signature dish: Signature Chiang Chai Pickled Fish🐟 I used to eat pickled fish with some sweet potato noodles underneath, so I licked the bottom when I came here😂. Everyone knows I like starch🙈, but this time there is no potato flour, I was a little disappointed🤥. But instead there is sauerkraut, sprouts and refreshing lotus root 🥗, plus the smooth herring 🐟 is another good choice 👍🏻. However, there will be some small bones from time to time🦴, so be careful when eating. The soup is sour and spicy, which is quite appetizing🍲. ~Miyabao shrimp 🦐 This is my favorite of the night😋, it tastes sweet and sour, a bit like Korean sweet and spicy fried chicken taste🍗. And small enough to eat one bite at a time 👍🏻. ~ Homemade pickled cabbage stir-fried minced meat with pizza 🍕 The first thing I thought of when I saw this dish was the lettuce bun from Thailand😂. However, the difference is that this adds sauerkraut grains 🥦 to it and is paired with a pizza crust 🍕. I want to say that this dish is the only starch 🍚 all night, all keto people can try it😎. ~ Dry pot Fujian cauliflower 🥦 I'm not very fond of cauliflower, because I think it has a strange smell🤢. But this may be seasoned and added spicy, so that it dip strange taste is gone🤩, so I ate a lot of pieces🤓. And the cauliflower is not fried very soft, just right for my taste😚. Raise your hand if you like hard and crunchy broccoli and cauliflower🙋🏻‍♀️. Dessert: Cashew Dessert Dumplings 🥣 The original menu was wine-brewed osmanthus dumplings🍶, but finally came the cashew nut soup dumplings, which suited me even more😘. The cashew nut syrup is smooth and not too sweet 👍🏻, and the dumplings are filled with sesame seeds, which is tailor-made for me😎, because I don't eat peanuts🥜. ✨ Originally looked at the name of the shop and thought I would not be able to eat 😅, but the restaurant is very courteous, all dishes can choose the right spicy or even choose not spicy 🌶. So if you gather with a friend who likes spicy food 👯‍♀️, you can all eat your favorite flavor 😙. ⭐️Shop 32, 32/F, LCX, Harbor City Maritime Building, 3-27 Guangdong Road, Tsim Sha Tsui #ChiangChai Spicy #Sauerkraut Fish #Tsim Sha Tsui #Tsim Sha Tsui Food
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Posted: May 26, 2021
Jeffsing51
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Ricky’s Spicy Kitchen (Ocean Terminal)
Restaurant

Ricky’s Spicy Kitchen (Ocean Terminal)

4.7/5Outstanding
Hong Kong | Shop 32, 3/F, LCX, Ocean Terminal, Harbour City, 3-27 Canton Road, Tsim Sha Tsui
Szechuan Cuisine
NZD 41
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