Wan Chai's creative fusion cuisine combining Chinese and Western elements 🍝

#100TravelWays ##foodphotography #FoodGuide #Wan ChaiFood The restaurant is located in Wan Chai Ship Street Garden, a quiet and bustling area. The restaurant's facade is low-key yet distinctive. It is two stories high but there are not many seats. Remember to book in advance. ☎️The main feature is the fusion of Chinese and Western cuisine. The dishes are quite innovative and thoughtful. It is worth supporting. 🥰 The environment is relatively leisurely, quiet and atmospheric. ✨Ship's Caesar Salad $158 The salad is fresh and crispy. The salted egg yolk sauce is added with salted egg yolks. The taste is salty and fragrant. It is suitable for those who like heavy taste. Add crispy bread crumbs. The overall taste and texture are well matched. ✨21 Days Dry Aged Pork $338 The axe pork chop is thick enough with low fat ratio🐷Fried just right, the middle is tender and juicy👍🏻It is appetizing with the sweet and sour apple sauce🍎The roasted garlic on the side dish is soft and glutinous🧄Adding healthy roasted vegetables reduces the greasiness of the meat🥕 ✨ Carbonara Chinese Style $238 🍝The restaurant uses the caramelized Jinhua ham and bacon to make carbonara spaghetti🍖The aroma of the bacon makes the taste more salty and fresh. The spaghetti is chewy and the rich sauce is good. The taste is unexpectedly good and unique👍🏻 Flagship (Wan Chai) 📍Address: G/F, 35 Ship Street, Wan Chai