Hong Kong's best dim sum: Dragon Dim Sum

breathe dimsum🥟🍤🥠 Simple Dim Sum: Good Dim Sum in Hong Kong❤️"Dragon Dim Sum" inherits the essence of Dim Sum and innovates delicious cuisine😋Must-eat check-in options: Yilong Dasati, Long Siu Mai, Tai O Shrimp Paste Squid Roll, Phoenix Shrimp Toast, Yikou Salted Water Corner, Crispy Rich Red Rice Rice Roll, Pickled Fish and Phoenix Eye Dumplings, Salmon Roe Crab Roe Spinach Shrimp Dumplings, Butterfly Pea Flower Truffle Wild Mushroom Crystal Cutlets😍😍😍😋😋😋You can really eat Dim Sum every day I dare say that it is difficult to find good Dim Sum in Hong Kong. The handmade Dim Sum of the master chefs is rare, and some good Dim Sum chefs are poached by the Chinese cuisine of the hotel, forcing everyone to eat expensive Dim Sum! Lin Heung Tea House has disappeared, Lin Heung House's dim sum is just average, and No. 9 Pavilion's dim sum is ok but not very varied. I haven't had good dim sum that is reasonably priced, delicious and exquisite in the market for at least three years. Fortunately, I finally got what I wanted tomorrow. The "Dragon Dim Sum" that was famous in Kwun Tong a year ago opened a Hong Kong store this month near Tai Yau Shopping Centre on Hennessy Road in Wan Chai. I immediately headed there to taste their delicious dim sum. I knew that the dim sum chef of "Dragon Dim Sum", Chef Wah, is the successor of the famous dim sum chef Chef Sun. Chef Sun has many fans at Prince Edward for "leisure time". His apprentice, Chef Wah, not only learned the true skills, but also under Chef Wah's careful research, coupled with the innovative spirit and continuous experimentation of the founder of "Dragon Dim Sum", Paul Wong Huang Qixian and his wife, they created creative dim sum with "color, fragrance, taste, shape and meaning". The first "Dragon Dim Sum" was opened in Eastcore, Kwun Tong a year ago and received great praise from all parties. Today, the second branch was opened at the ground floor of 216-218 Hennessy Road, Wan Chai. It is also the first ground floor shop and Hong Kong store. I am very honored to be invited to taste the signature dim sum and new dim sum during the trial opening🥧🥟❤️ 🥰Four Joys🥰🥰🥰🥰 🎉First, I like the wide selection of tea: I can choose decaffeinated brown rice tea❤️❤️❤️ 🎉Second, I like the unique decoration: the "fine and fresh" grandfather and grandson icons created by the designer plus the big "Dragon" sign, every seat is a good place to check in📸 🎉Third, I like that every dim sum, soup or steamed rice, and dessert is also carefully made🥰, delicious🤣, IGable📸 Color, aroma and taste are all good. : : : : : : : : : : : : : : : Each item is $38-$42, very affordable and delicious😋😋😋 🎉Steamed dim sum, especially recommended chicken feet with black pepper tripe $42, and my favorite yellow pepper sauce spare ribs $38 and morel beef balls $42, both are healthy and delicious, the slightly spicy and warm yellow pepper sauce makes the spare ribs more delicious, and the sweet morel makes the beef more tender😋😋😋😋😋 I especially appreciate the pork floss Mala cake $36, the traditional brown sugar Mala cake is paired with pork floss, the salty and sweet impact feels very fresh and delicious! 🌶🌶🌶There are four spicy and innovative recommendations mentioned above: Pickled Fish and Phoenix Dumplings, Pickled Pepper Shaomai $38, Spicy Mala Xiaolongbao $47, and Spicy Dragon Sole Fish Rice Noodle Rolls. They are all very special and stimulating. Friends who eat fish must try them! 😋😋😋 🎉There are so many delicious fried dim sum: ❤️First recommendation: Tai O shrimp paste squid roll $52/6 pieces, Tai O shrimp paste is salty and fragrant, the squid is cut into small pieces and tastes better, the bean curd skin on the surface is fried crispy, the whole thing tastes better the more you eat it🥰😋🥰😋 ❤️Second recommendation: Prawn toast $56/3 pieces, crispy and fragrant to the end, with a strong shrimp flavor. ❤️And my favorite dim sum is the shredded radish puff pastry, $42/3 pieces. The puff pastry is very soft and crispy, and it is unforgettable when you put it in your mouth. It is gently hot, and the shredded radish is very sweet. The whole puff pastry is perfect. If you want to eat dim sum in Hong Kong, they must be in the top three. There are also very original fried steamed bun pork fillet burgers at $46/2 pieces and cheese shrimp bean curd rolls at $42, both of which are worth a try! 🍲🍲🍲Soups: Not many dim sum restaurants offer soups, especially soups made with delicious ingredients. I would recommend stewed duck with morels, chicken with American ginseng and cordyceps flowers, pig lungs with Chinese almond bile, and you can also try stewed chicken with bamboo shreds with Chinese wolfberry and snail slices, and stewed lean meat with snow pear and sea coconut. The soups are delicious without any seasoning or MSG, and are very cost-effective. Each soup costs from $48 to $52 for a large bowl. A bowl per person can moisten the throat and lungs, and is a great tonic, especially now that the seasons are changing and the humidity and dryness are unpredictable, and there are many bacteria outside. Drinking a bowl of delicious soup can regulate the stomach and intestines and nourish the body. ❤️❤️❤️❤️❤️ 🍚🍲Steamed rice can be said to be one of the trump cards of dim sum shops. The steamed rice of "Dragon Dim Sum" is more abundant in ingredients, and each one is very fragrant, filling and delicious! The first recommendation is the Japanese Eel Lotus Leaf Rice for $78. It is very innovative, using high-quality Japanese eel with Chinese lotus leaf rice with sufficient ingredients. The two are surprisingly well matched. The rice portion is very large, so everyone should pay attention, it is very cost-effective! 🫶🏻🥰🫶🏻🥰🫶🏻🥰 There is also the newly launched grouper steamed rice for $76, which is made with the most beautiful groupers, and the simple steamed rice is doused with fish flavor, which is very delicious. After eating one portion, I want to eat more 😋😋😋😋😋 In addition to steamed rice, there are chicken feet and pork ribs rice, ❤️ slightly spicy preserved radish and octopus meat patty rice, sausage steamed chicken rice, pickled mustard spicy beef rice, etc., ranging from $52-$56, very cost-effective! Those who love porridge can choose Cordyceps Flower Chicken Porridge and Century Egg and Lean Meat Porridge. The porridge base is very soft and delicious, and the price is $46-$52! 😋😋😋😋 Other foods include ordinary dandan noodles, wontons, zucchini and enoki mushrooms in thick soup, and broccoli seedlings in thick soup! If a large family eats, they can order noodles and vegetables in addition to dim sum, rice and soup. The owner is very attentive. $42-$48 It is said that dim sum can be eaten as a meal🥰🥰🥰In addition to dim sum, rice, soup, noodles, porridge, etc., desserts are also indispensable! I highly recommend: tofu pudding, red bean paste milk cap, and drawn pineapple buns. They are all delicious. The tofu pudding has a strong tofu flavor, and the red bean paste milk cap has a rich tangerine peel flavor paired with the sweet milk cap! $26-$38 "Dragon Dim Sum" is a real 7-11🤣🤣🤣🥰🥰🥰We hope that everyone can enjoy delicious dim sum from breakfast to dinner. Their business hours are from 7am to 11pm, and the order cut-off time is 10:30pm! So you can have dim sum for breakfast, lunch, afternoon tea, dinner and even midnight snack! The food and the decoration inside the store are all great check-in spots❤️📸❤️📸 "Dragon Dim Sum" will also grandly launch a beautiful high tea dim sum storage box, which can be taken out or eaten in. Everyone can have dim sum during high tea. It is now in the trial period, and everyone is welcome to come and give advice! Friends who are having birthday parties can ask the store manager to cut peas and peaches into birthday cakes🎂 🐉🐲❤️"Dragon Dim Sum" Second Store Shop A&B, G/F, 216-218 Hennessy Road, Wan Chai 🐲First Store: Shop 4, 1/F, Eastcore, 398-402 Kwun Tong Road, Kwun Tong The dim sum in the store can also be ordered for takeaway via foodpanda or Deliveroo🥡😍😍😍 #Hong Kong #Good Dim Sum #Lung Dim Sum #lungdimsum #Heritage Dim Sum #Innovative Delicious Cuisine #Check-in #One Dragon Satisfaction #Dragon Shaomai #Wan Chai #breathenewshk #frankkan #Briefing