Shenzhen | Yang Ji Long Fu

Spicy and Crispy Combo The combination of beef tripe and pork gizzard creates an ultimate taste sensation. It starts off crispy and then becomes spicy and flavorful, making it perfect with rice. Spicy Fried Pork Intestines The pork intestines are cleaned thoroughly, leaving no unpleasant odor. The fried intestines are crispy on the outside and tender on the inside, making each bite incredibly satisfying. Stir-fried Chicken Giblets The chicken giblets are cut evenly and finely, cooked to perfection. Each piece is stir-fried to be fresh, crispy, and flavorful, offering a layered texture. Persimmon Delight The fresh persimmon aroma perfectly combines with a hint of wine fragrance. It is refreshing and delicious, sweet but not greasy, making it an ideal companion for spicy food.