Called the hottest spicy chicken in Hong Kong, have you tried it?

I've never been able to eat spicy food, how could I have thought that the photo of spicy chicken🐔 this dish would appear on my ig! I rarely eat Chinese food when I go out to eat. This time, after trying the exquisite Cantonese feast at Peony Garden at the Xiqu Center, I was unforgettable and even fell in love with spicy chicken! Although this dish is very spicy 🌶️🌶️🌶️🌶️🌶️🌶️🌶️🌶️ (a friend said it is the spiciest spicy chicken he has ever eaten), but because of the excitement, plus the chicken fried very crispy, originally only planned to one or two pieces, but eat more and more 😋 I also love their shiitake mushroom stewed duck soup 🦆, it tastes rich and delicious, especially shiitake mushrooms can enhance immunity, very suitable for healthy people! The other dishes were of great quality, but unfortunately I could only try a little of each dish by the end because I was already very full. ✨It's the Japanese menu✨ 🔸Histaki stewed wild water duck soup 🔸Caramel Pineapple Black Pork Char Siu 🔸Ge Lek Shan Spicy Chicken 🔸Sauerkraut Dragonfly Balls in Concentrated Soup 🔸Amusement Park Roast Goose 🔸Steamed cabbage hearts with pickled vegetables 🔸 Coriander Soup Ramen 🔸Signature Taishan Eel Pot Rice 🔸 Mulberry Lotus Seed Egg Tea Traditional Chinese cuisine is paired with secondary creations, using ingredients and cooking methods from all over the world to reinterpret the dishes. It feels very fresh❣️ In terms of environment, Peony Garden recreates the bright spring scenery of "The Dream in the Garden" in "The Peony Pavilion". It's like traveling back to ancient times through time. You can feel the ancient atmosphere while dining. #peonygarden #hkrestaurant #hkfood #hkfoodie #chinesefood #amusement park #Chinese #Cantonese #CiquCenter #foodie #HongKongGood Places #HongKongFood #ResidentWriter