Japanese Teppanyaki for Two

Enjoy eating Teppanyaki, you can enjoy up close the chef improvising the food in front of you, Akita's master will talk to diners, pleasant dining experience 🔥Akita set meal for two $888/1 ✨Seasonal salads A salad was served immediately after ordering. The seaweed crystal powder was refreshing and served with sesame sauce for a refreshing and appetizing taste ✨Fish seed and goose liver steamed egg The goose liver on the steamed egg was grilled immediately on the teppanyaki, very tasty and crispy, and added plenty of mullet seeds ✨Fresh seasonal lobster There was half a lobster per person. The lobster was fried until golden brown and looked beautiful. The meat was tender and crispy and tasted very delicious ✨Original fresh South African bacon One South African bacon per person, the bacon is tender and bouncy, served with creamy kombu sauce, rich and layered ✨Hokkaido scallops Very giant scallops, fried on an iron plate, tender and bouncy ✨ Pan-fried top goose liver The goose liver is super thickly cut, like a steak, sandwiched with toast, full of mouthfeel, the goose liver is beautifully fried, and sprinkled with fish seeds and gold foil, more classy ✨Kagoshima Frost Wagyu Thin Roast Roll, Wagyu Thick Roast The beef is rolled with garlic slices and scallions grilled together. It's full of beef! The thick-grilled wagyu beef is grilled until 50% cooked. The meat is soft and juicy, and the beef is fragrant. It tastes great when served with garlic slices and rock salt ✨Akita fried rice The rice is made with distinct grains and added ingredients such as cherry shrimp, bacon, and spring onions. It is a must-try for Teppanyaki ✨Dessert Red bean and matcha ice cream is the perfect ending to the evening 🍴Akita Teppanyaki Sashimi Specialist 📍8/F, QRE Plaza, 202 Queen's Avenue East, Wanchai #specialtyfood #register for August hotel sleeper #hedonistic traveler