Eat in Tsim Sha Tsui. Su Ma.Su Ma Malaysian Coffee Shop． Free refill of Bak Kut Teh

The weather is getting cooler and I suddenly want to drink #bak kut teh. I remembered that Su Ma has a branch in Tsim Sha Tsui, so I went there for dinner before Leon Lai’s concert. The restaurant has a high ceiling and a full sense of space. There are many choices of Bak Kut Teh. After ordering, the staff quickly brought the hot soup of Bak Kut Teh. Anyone who patronizes Bak Kut Teh can have free refills. The soup is fresh and sweet, and the medicinal taste is not too strong, making it easy to accept. While drinking the soup, prepare the sauce according to the instructions on the paper. Put the minced garlic, chili, dark soy sauce and premium soy sauce in a small dish and mix well. Keep it for dipping when eating the pig's trotters. The Pork Trotter Bak Kut Teh ($58) comes with a large piece of boneless pork trotter, which is cooked tender and rich in collagen. It is very delicious and will be even more flavorful with some sauce. We also ordered the new dish #高老面 with chicken chop ($72). Gao老面 is a typical Malaysian dry noodle. Although it is dark in color, it is definitely not salty. Mix the eggs, dried fish and peanuts together and eat it. It has multiple textures. Adding some chili sauce makes the taste more layered. The chicken chop was larger and thicker than expected, the skin was fried crispy and the chicken was not dry at all. As for drinks, waffles drink hot #lemonbarleywater. The lemon flavor is strong and the barley portion is generous. Waffles fall in love with it as soon as they drink it. Drinking shrimp cakes with frozen #jujubeplum water can stimulate appetite and quench thirst. Finally, have something sweet, the #CoconutFragrantKayaToast ($38) is baked until golden brown, looks attractive, has a crispy texture, and the kaya sauce is not too sweet. #SuMaSuMaMalaysian Coffee Shop Address: #Tsim Sha Tsui #Granville Centre, 10 Granville Road #wafflesandshrimpcakes #eatingwafflesandshrimpcakesinTsim Sha Tsui #Tsim Sha Tsuifood #Hong Kongfood #Hong Kongrestaurantexploration #Malaysianfood #Su Ma #Su MaSu Ma #wifeandhusband #blog #blogger #hkblogger #hkig #hkfoodie #foodie #hkfood #hkfoodblog #hkfoodblogger #semuasemua