Causeway Bay | Crab Festival

# Sign up for a hotel sleeper Address: Crab King (Causeway Bay) G/F, Macau Yat Yuen Centre, 525 Hennessy Road, Causeway Bay This restaurant focuses on crab, and changes the menu every once in a while. This time, I ate the limited-time "Summer Festival" set ($899/1 person) with my friends. //Crab Meat Grapefruit Salad // // Two appetizers // Crab meat grapefruit salad is served with sashimi corn and snail meat, sweet and refreshing //Sashimi Four Points // There are scallops, salmon, deep-sea pond fish, and red shrimp. All freshly cut thickly // Steamed egg with goose liver and caviar // The steamed egg is smooth and delicious, with salmon caviar on top. The goose liver is mixed into the steamed egg, which gives it a grease aroma //Seasonal Crab // Seasonal crab is really excellent, crab meat is rich to solid put into the crab shell, 𢳂 extremely still 🤭 taste fresh and sweet, on top with sour sauce jelly, add layering, and the restaurant is very courteous, crab legs crab meat has been shelled in advance, gently peeled off already eat 😆 //Matsuba Crab Leg Assorted Tempura // Ready to fry, golden and delicious appearance. The entrance is oily but not greasy. //Mintaiko Asparagus // Surprise! I didn't expect mint and asparagus to go so well together😆 The asparagus is crisp with fresh and slightly salted mint, very chewy🤭 //Nagoya Sauce Grilled Steak // Nagoya sauce marinated and seasoned, salty and sweet blend, steak cooked just right, cut flesh juicy pink pink //Snapper White Soup // The milky white soup tastes smooth and fresh. //Crab Meat Inari Cold Udon // The udon is smooth and crispy, with shredded crab meat and juicy salmon caviar, triple taste. //Ganwu // Red bean matcha milk ice cream is slightly sweet and sweet, even after finishing the meal, it won't be too much Overall review: The whole meal is exquisite and rich! Everything is fresh and plenty of portions! I finished the whole meal and left with my stomach full! Perfect for gatherings and birthdays🤭