https://nz.trip.com/moments/detail/hong-kong-38-130802534
Chins Food DiaryHong Kong, China
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Enjoy exquisite Korean fine dining

I've been bookmarking this restaurant I really want to go to, and finally tasted Korean fine dining on my wedding anniversary! The restaurant is located on the upper floors of Causeway Bay and is elegantly decorated with giant glass windows, perfect for dates. The dinner menu only does 9 courses fine dining. There are several more dishes than the usual set lunch dishes. 🌿 Fried Busan Seaweed and Jeju Seaweed with Perilla Both kinds of seaweed are fried with basil oil, Busan seaweed is fried to crispy and delicious, Jeju seaweed is crispy. It is more delicious to eat with three special sauces. 🐟Korean left mouth fish sashimi, 72 hour soy sauce shrimp and soy sauce salmon The soy sauce prawns are moderately sweet, the shrimp meat is crisp and bouncy, the left-mouth fish meat is fresh and sweet, the salmon is plump and sweet, and it goes well with Korean spicy sauce. 🥣 Korean seasonal specialty vegetables, Korean beef, fresh mussels and 15 hours of traditional congee Once served, you can smell the aroma of homemade sesame oil. The congee is smooth and delicate, paired with fresh mussels and Korean beef. 🦑 Octopus fillet, Korean acorn jelly with fried tofu squid seed sandwich After finishing the congee, a sweet and sour acorn fruit refreshes the mouth. It is delicious with the fried squid seed sandwich that is crispy on the outside and soft on the inside! 🍚Korean Ginseng Chicken Soup Stew A ritual full of ceremony, first sprinkled with ginseng wine, ginseng chicken soup transformed into stewed rice, with a piece of ginseng and red dates, perfect interpretation of fusion ginseng chicken soup! 🍲Seafood Soup with Grilled Busan Bacon The soup is made into bubbles, which looks excellent. The soup is sweet and clear; the bacon is refreshing and bouncy! 🥩 Grilled Australian Wagyu Beef / 36 hour slow cooked Jeju pork belly The wagyu beef is rich in flavour, the doneness is just right, and the meat is tender; the Jeju pork belly is alternately fat and lean, and the meat is full of juice. 🍚 Busan Pearl Rice with 48 hours of eel soup The hot rice, served with five small dishes, is fresh and delicious, paired with the fresh and sweet eel soup. 🍦 Glutinous rice cake waffles with homemade ice cream Crispy waffles, paired with soft and glutinous year cake, are very satisfying. OOULI (Causeway Bay) 23/F, Sugar+, 25-31 Sugar Street, Causeway Bay #KoreanCuisine #FineDining #Causeway Bay #FoodSharing #DateGood Place #Register April Hotel Sleep Tester 2025
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Posted: Apr 4, 2025
Chins Food Diary
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OOULI
Restaurant

OOULI

5/5Outstanding
Hong Kong | 23/F, 31 Sugar St, Causeway Bay, Hong Kong
Korean
NZD 255
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