And then I became a slave to Hida beef.

Before going to Takayama, we did some research on interesting places to visit and interesting places to eat. This made us realize that Takayama is very famous for Hida beef. But, there are some people in my family who don't eat beef, so we couldn't go to a restaurant that only serves beef. So we satisfied our meat cravings by buying skewers from a roadside shop, which had a lot of them. This was the first shop we went to. Location: I can't really tell the name of the shop. I couldn't read it because I was too busy enjoying the beef. But I'll give you the rough coordinates in the picture. The shop is near the river. If you go, try looking for it. Price: 600 yen per skewer Taste: It was so delicious that light came out of my mouth. I ate two skewers and then came back to buy more. Actually, I've tried many shops, but I have to say that this one is the best. The beef is soft and tender, the doneness is just right, not too much or too little, and it's not tough at all. When I'm in Thailand, even though I love eating beef, the truth is that I hardly eat beef in Thailand because I find it tough. But Hida beef is heavenly. It's so different. I almost want to live in front of their shop. If you go to Takayama, don't forget to try it. If you have other delicious restaurants to recommend, please tell me. #100 ways to travel #trip #delicious food to share #point out delicious restaurants #travel to Japan by yourself #Japan #Japanese food #Takayama food review #takayama