Golden Phoenix

You must be familiar with the Golden Phoenix Steakhouse, a local time-honored brand with a history of half a century. When I lived in Prince Edward, my parents often took me to grill steak. The sound of sauce being poured jar-jar onto the iron plate was really exciting. Unexpectedly, after so many years, the food is still cheap and delicious, and the quality has even improved. The Tsuen Wan branch is even more spacious and comfortable. Noble Steak (USA Beef Shoulder) - $188 Hong Kong-style teppanyaki must be cooked on a teppanyaki plate, which not only keeps the food fresh and hot, but also makes the sauce more flavorful. The beef shoulder is cut into two large slices. I didn't expect it to have so little fat and be so tender. A little gravy flows out, and the beef flavor is very strong. I still choose a milder garlic sauce, so that the potato wedges and zucchini underneath can absorb the juice easily. Top Texas Sirloin Meal - $175 Although the sirloin is not as thick as beef shoulder, the whole piece is bigger than the iron plate. Sirloin has less fat and is definitely not greasy. It is tender with a little bite and has the same rich beef flavor. Even the little bit of meat tendons on the outer edge are very soft and tender, with a slightly tough texture. Borscht & Buns The red, sweet and sour borscht is absolutely appetizing. It contains a lot of sweetness from soft-cooked cabbage, celery and other vegetables, and a strong sour aroma from tomatoes, with a slight spicy taste. The traditional Hong Kong-style buns are crispy on the outside and soft on the inside, and are delicious when paired with butter. Iced lemon tea & Iced lemon water -------------------------- Golden Phoenix Restaurant (8.5 mil, CDW Building) Address: Shop G01, G/F, CDW Place, 388 Castle Peak Road, Tsuen Wan Shop G01, G/F, CDW Place, 388 Castle Peak Road, Tsuen Wan #Local Tour#Good Places for Parents and Children Lazy Package#Good Places for Parents and Children#foodie