"Braised pigeon is a must-try at Ping Chau Station"

#Hedonistic Traveler Exit A of Peng Chau Station on Line 1 of Tai Chien Lane - Tai Pigeon Rice This time to a restaurant located at Peng Chau Station can taste the must-eat red-broiled 🕊️ original (great photography) can find the master after cutting open all things are cheap and tasty ... come here must order a red-broiled pigeon check-in breast pigeon is also very tasty very tasty meat texture is very smooth crispy outside and soft inside and ordered a plate of small town taste is good