https://nz.trip.com/moments/detail/shanghai-2-130096436
lilyechoSingapore

OMG, one bite and I feel like I'm on the grasslands!

Ever since I fell in love with old Beijing hot pot, Yang Fang Mutton Hot Pot has let me experience the delicious taste of the grasslands all year round❗️It really lives up to its reputation, "Yang Fang has always produced good mutton🐑." It's not just for winter. This time-honored hot pot restaurant from Beijing has gained popularity in Shanghai with its ultimate pursuit of ingredients and authentic Beijing flavors. The restaurant is spacious and bright, with elegant and grand decor. It's perfect for gatherings with friends and family. ▫️ The broth at Yang Fang Mutton Hot Pot is all about "clear"! The clear broth uses only spring water and a little ginger and scallions to preserve the original flavor of the ingredients to the greatest extent. There are also other broths to choose from, such as spicy and mushroom. 🌹180-Day Freshly Cut Grassland Lamb Loin: The signature dish! The meat is tender and has no膻(mutton) flavor at all. There are only two moon bones on a lamb. Dip the tender meat in the special sesame sauce and freshly fried chili sauce. It melts in your mouth, overflowing with freshness and aroma, as if you can feel the grassland breeze! 🌹180-Day Grassland Crispy Bone Meat: Carefully selected from Inner Mongolia's Xilingol League grassland, naturally grazed for 180 days, Panda sheep. A blessing for crispy bone lovers! The ratio of crispy bone to meat is just right. After being cooked in the hot pot, the crispy bone is crunchy, the meat is tender, and the taste is rich, making it more and more addictive! 🌹Famous Beijing Tripe: Fresh beef tripe, sliced as thin as cicada wings, dipped in special sesame sauce. It's crispy, tender, and chewy in the mouth, overflowing with freshness and aroma. It really lives up to its reputation as a famous Beijing dish❗️👍You can never get enough of it. 🌹Old Beijing Donkey Roll: After the hot pot, enjoy a serving of the traditional old Beijing snack, Donkey Roll. It's soft, glutinous, sweet, and rich in bean aroma, a perfect ending! In addition to hot pot, there are also various old Beijing snacks and cold dishes worth trying! Those who know meat choose Yang Fang. ▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️ Yang Fang Mutton Hot Pot (Hongkou Capitaland Mall) 📍No. 06, 4th Floor, Building A, Capitaland Mall, No. 388 Xijiangwan Road, Hongkou District
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*Created by local travelers and translated by AI.
Posted: Mar 11, 2025
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yang fang shuan rou ( hong kou long zhi meng dian )
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yang fang shuan rou ( hong kou long zhi meng dian )

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Shanghai | 西江湾路388号凯德龙之梦购物中心A座4层06号
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