Romantic and ceremonial "slow roast" steak.

My girlfriend told me that Lawry's, which she had eaten in HK before, is also available in Shanghai. She really likes their "slow roast" steak. This brand is a high-end steak restaurant. The first store was opened in Beverly Hills, Los Angeles in 1938. It has been standing for a hundred years and it must be something! 🥗🥗🥗Lawry's signature salad I didn't expect this salad to have such a strong sense of ceremony. It can be regarded as a performance. The waiter will put the salad bowl on the tray carved out of ice, rotating and mixing various fresh ingredients and salad dressing. This cooking method is so interesting! 🥩🥩🥩Lawry's signature slow roast steak They use rib eye, which is the eye meat part. They use their own designed steak car, put the whole piece of beef in the closed car body, heat it at a constant temperature, and slow cook it at a low temperature to retain the original flavor of the beef. The chef will push the steak car to the table, cut the steak on the spot, and the sense of ceremony is full~ The slow roast steak is tender and juicy! The mashed potatoes that come with it are very creamy, don't miss it. 🍗🍗🍗Roast spring chicken The chicken is roasted just right, it is very fragrant when it is served, the skin is crispy, and the inside is tender and juicy 🍰🍰🍰Dreamy dark chocolate cake The dessert after the meal is also surprisingly amazing, especially this cake. It is not sweet, but the chocolate flavor is very strong, the cake is soft, and it is great to have a bite after eating meat, nice! 🥩Lawry's The Prime Rib ✉️Fei Yue Li, 168 Wuyi Road B1 (B1 parking garage, please turn right from Yan'an West Road to 99 Zhaohua Road)