Nanjing | Haoniu Chaoshan Beef Hotpot

Beef Eight Steps The presentation is very creative, with eight different kinds of meat arranged like steps. The meat is very fresh, and I personally prefer the hanging tender and beef tongue. The texture is very chewy and tastes amazing with sesame sauce. Handmade Fresh Beef Balls These are freshly handmade, bursting with juice in one bite, and are bouncy and chewy. A must-order for hotpot. Hotpot Trio (Beef Tripe, Aorta, Beef Omasum) The beef tripe is very fresh with no off-putting smell. The aorta and beef omasum are crispy and delicious after being cooked in the hotpot. Love them! Stir-fried Beef Ho Fun The flavor is rich and savory, with a smooth texture. The beef is firm and tender, making it a great main dish.