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rosa_eatislifeHong Kong, China
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🐠🍣Causeway Bay recommends OMAKASE @舍homakase

Located in Causeway Bay, Shehomakase is one of the best value for money Japanese cuisine in Causeway Bay. It specializes in OMAKASE. The environment is very elegant and comfortable. The master and staff are friendly Today I tried their OMAKASE Lunch Set, which I believe is harder to find elsewhere, such a high quality but very affordable price, highly recommended, very satisfying, you will definitely feel great value after eating 🌟Snow Yuki $480 🥗▪️Appetizer Fresh salad vegetables, avocado, small tomatoes, with a very special sauce, fried garlic black vinegar honey, sweet and sour, fried garlic is very crispy, with the salad turned out so good, very appetizing 🥚▪️Japanese steamed egg The steamed egg is very smooth, full of ingredients, with wood ear, ginkgo, grilled year cake with small mussel thickening sauce, fresh grapefruit peel, rich taste, especially like the smoky grilled year cake, very tasty 🐠▪️3 Kinds of Chef's Sashimi for seasonal sashimi The sashimi is very fresh, the master teaches the way to eat from light to strong, starting from the left mouth fish, deep sea pond fish, octopus with edible basil flowers, can enhance the freshness of the fish ▪️Sushi 6 Pieces of Sushi 🍣鰤~ The fish taste is very rich, there is a sweet aftertaste after eating 🍣Sweet shrimp sushi ~ The original crispy and bouncy plus chopped sweet shrimp, rich taste, very fresh and sweet 🍣Tuna sauce stain ~ are rich flavor fish, with soy sauce stain, fresh 🍣Dai Toro ~ Seeing the appearance, we know that it is rich in oil, fish oil is overflowing, and the mouth is full of oil and fragrant 🍣Snake ~ After grilling, a lot of fish oil gushed out, the fish is fragrant, I like it 🍣 Hokkaido seaweed fish roe ~ seaweed melts in your mouth, soft and sweet, the fish roe grains are crystal clear, freshness is incredible 🌟▪️Seasonal Hot Dish 1 Eye Fish • Pumpkin Tempura The presentation looks excellent, with stone spring, red flowers accompanying the plate, not eat the visual to enjoy, tempura crispy squid crispy, eye fish meat tender and sweet, very excellent, pumpkin as high standard, with cherry shrimp, wood fish flower is the dried salmon sauce, even better 🍘▪️Sushi Roll Add ($70) Favorite the tray hand rolls, crispy seaweed wrapped in very hearty squid, bay leaves, shallots, Japanese carrots, fish oil overflowing in the mouth, very satisfying 🍲▪️ Soup Soup After eating sashimi sushi, a bowl of soup is a must. This bowl of bean curd soup uses white bean curd, red bean curd, shiitake mushrooms, tofu, and shallots. It is very rich in ingredients, rich in flavor, and very warm ☕️▪️Dessert or Coffee The shop has several ice creams to choose from, recommend almond coffee ice cream, more special, coffee taste fresh, eat crushed grains of almonds, not too sweet, mouth and good 🏛 Give up homakase 📍Biz Aura, 3/F, 13 Bennington Street, Causeway Bay #舍homakase #homakase #omakase #sashimi #sushi #popupatore #kol #foodkol #foodlovers #blogger #foodblogger #foodkol #food #foodie #foodlover #foodforfoodies #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodstagram #hkfoodpic #hkfoodporn #hkfoodlovers #hkfoodie #foodguide #HongKongFood #CameraEatFirstSeries
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Posted: Nov 4, 2022
DixonMok
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