Dessert Diary

Pacific Dessert Diary😍 I went to a restaurant with my friends during the holidays. The main tone is warm and soft brick red, and the restaurant environment creates a harmonious and elegant atmosphere 🫒Fresh Fig Grape Soufflé 💰1️⃣1️⃣8️⃣ There are 6 soufflés to choose from, we chose the limited-time style this time😋 Three thick slices of soufflé are airy, super fluffy, with fresh figs and grapes to neutralize the sweetness In addition to light cream, we also specially prepare fig jam, which tastes sweet and refreshing😍 Belgian Chocolate Banana French Toast 💰9️⃣5️⃣ Two thick slices of golden toast on top of Belgian chocolate chips, chocolate chips, caramel banana and ice cream balls, the presentation is very attractive, the French flavor does not feel too sweet, feel very happy, only afraid of too high calories😂 Spring Flower Coffee 💰3️⃣2️⃣ The coffee is topped with a layer of avacado crunch, which adds another layer to the smooth latte Strawberry soda Hokkaido cheesecake 💰5️⃣2️⃣ is the day cake with drink The top layer of cream cheese and the base of the cake is meringue cake, melts in the mouth, slightly more sweet 🎈PHI COFFEE & PANCAKE🎈 Shop G1010, G/F, Yiu Sing Court, 14 Pacific Place Road, Pacific Place #foodie #Resident Writer #hkfood