【A Must-Try in Central! Yung Kee Roast Goose｜Charcoal Grill × Classic Taste of a Time-Honored Brand】

🔥 "The shiny, crispy charcoal roast goose is a taste landmark in Central, Hong Kong!" 📍 **Super Convenient Location** Yung Kee is located in the heart of Central, just a few minutes' walk to Lan Kwai Fong! If you’re staying in Central, we recommend walking over directly to enjoy a hearty meal, then leisurely strolling back to your hotel, perfectly blending into the nightlife of Hong Kong Island~ 🦢 **Signature Roast Goose｜Insider Tips for Foodies** ▪️ Freshly roasted in an open kitchen! The chef uses traditional charcoal grilling, resulting in crispy skin and juicy meat, with an irresistible aroma~ ▪️ "Thigh or breast?" The staff will kindly ask your preference, and drizzling the secret sauce enhances the flavor! ▪️ Personally recommend pairing with **preserved egg with pickled ginger** — the creamy yolk and sweet tender ginger make an unexpectedly perfect match! 📸 **For Vintage Lovers!** The restaurant walls are covered with old photos, documenting over 70 years of history, so you can enjoy the food while soaking in the golden era of Hong Kong! ⚠️ **Ordering Tips** ▸ Suckling pig must be **pre-ordered**! Limited supply, don’t miss out~ ▸ Fried rice is average, better to save your appetite for the roast goose and preserved egg! #JennyYu Roast Goose Time-Honored Brand Restaurant Food #NoWiFi "From the charcoal aroma to the nostalgic atmosphere, this is the true taste of Hong Kong!"