The hairy crab season is here🦀

The season of crabs is here again! Recently went to try Putian's crab, and several other dishes, the quality. First tried their cooked drunken crab $138/piece. The crab paste and crab yolk are very full, the crab meat is fresh and sweet, with a slight aroma of alcohol. It also comes with ginger tea, which can warm the stomach and torso🤩 Then I tried the new sweet and sour rhubarb $228. The rhubarb is fried golden and crispy, the fish is tender, the sweet and sour sauce is moderately sweet and sour, not too greasy, great with rice! Of course, there is no shortage of the classic Putian litchi meat $98, a classic dish of Fujian cuisine. Finally ordered Xinghua fried rice noodles $118, the rice noodles are quite dry, the ingredients are quite rich, delicious😋 📍Putian Shop A, 7/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay #Crab #Fujian Cuisine #Chinese Cuisine #Causeway BayFood #HongKongFood #Restaurant Recommendations