Value for money Taiwanese food 💕

I've eaten at the Tai Kok Tsui branch before, I think it's quite cheap. I saw it opened a new store in Tsuen Wan. I wanted to try it and Tai Kok Tsui. The first feeling is that it's much bigger, much better to sit, and divided into upper and lower floors. The venue was full at about 8 o'clock and we had to wait for a seat. The second is to find no $ 28 cheapest noodles, looking back to know that Tai Kok Tsui have increased prices, the cheapest small large intestine noodles line + $ 2 become $ 30, but only part of the price increase, is still very affordable! We were full and ordered the whole table was $100 per person!                  —— 🤍Colon Noodle Noodles Large $38 🤍Super rich taro mud cake $38 🤍Stewed Pork Rice Large $38 🤍Tower Savory Crispy Chicken $38 🤍Fried squid $35 🤍Honey Jasmine Green Tea $21                  —— 🤍 Colon noodle line ⭐⭐⭐⭐ There are about 8 pieces of large intestine, smaller than the portion I have eaten before, the taste is almost the same, the soup consistency, seasoning just right, is authentic large intestine noodle line, noodle line portion is normal.                  —— 🤍 Super rich taro mud cake ⭐⭐⭐⭐ Same feeling as I ate in Tai Kok Tsui. It looks like bursting taro puree and bursting cheese🥰. However, this taste is lighter, egg cake has a salty flavor, but taro mud is light, so instead the rich flavor is turned into cheese, cheese more to pull strings pull constantly 😂😂 However, for people who are not cheese control is quite greasy quite full.                  —— 🤍 Tower Scented Salted Crispy Chicken [Full Stars] ⭐⭐⭐⭐⭐!! ️ The outer layer is fried very crispy, the fried flour is not too thick, each piece is very juicy, will burst juice, seasoning is just right, not too salty or light, great!                  —— Environment: 8/10 Service: 8/10 Taste Index: 8/10 Return rate: 8/10                  —— ❣Opening Hours: Monday to Sunday: 11:30-22:00                  —— 📍Old Houseside (Tsun Wan) G/F, 25 Tai Pa Street, Tsuen Wan                  —— #food #foodie #foodshare #foodblog #foodblogger #hkig #hkfoodie #hkfood #igfood #hkfoodblog #foodiehk #hkfoodblogger #hkigfood #fooddiary #hkeats #openricehk #ufoodhk #food