Sheung Wan's Unique British-Style Chinese Cuisine Fusion

This Chinese restaurant is located at Parkington Place in Sheung Wan, featuring authentic British-style Chinese cuisine with a Western twist. The spacious and comfortable interior is decorated with a British theme and includes a bar offering a variety of drinks. 📍Emperor Tasting Menu - $680 per person 🔸Chefs Platter The golden crispy sesame prawn toast is not greasy, with fresh and bouncy shrimp; the sweet and sour pork ribs with aged vinegar are crispy on the outside and tender inside, with a rich pork flavor enhanced by the tangy vinegar; the crispy spring rolls with thin skin are filled with a generous amount of vegetables including carrots, wood ear mushrooms, and lettuce. 🔸Lake District Seafood Thick Soup The thick seafood soup is full of ingredients, including smooth and bouncy fresh shrimp and scallops, as well as soft tofu, shiitake mushrooms, carrots, and the stems of bok choy, offering a fresh and sweet taste. 🔸Steamed Scallops with Garlic and Vermicelli The oversized steamed scallops are plump and delicate, with a firm and chewy texture. Steaming preserves their fresh ocean flavor, and the wavy edges are delightfully crispy, with the crescent parts being soft and tender. 🔸Crispy Fried Shrimp on Buns The freshly steamed buns are soft and moist, filled with thickly breaded shrimp balls. The thin fried coating is not greasy, and the solid and smooth shrimp meat is rich in collagen, balanced with salad cream and lettuce to offset any heaviness. 🔸Crispy Fried Beef Ribs +$138 Three pieces of crispy fried beef ribs are crunchy on the outside and tender inside, with rich and smooth beef fat that is sweet and fragrant, and the tendons have a slightly chewy gelatinous texture, full of the rich flavor of beef. 🔸Dry-fried Ginger Cod Fish The large pieces of fresh cod fish are white, tender, and delicious, with a rich and sweet fish oil. The dry-fried ginger sauce is refreshing and slightly salty. 🔸British-style Bacon and Corn Kernel Fried Rice The fried rice is full of wok hei, with each grain evenly coated with the golden color of egg, and the sweet corn and bacon bits add a fragrant oiliness. Chef's Dessert 🔸Mango Cheesecake There's a layer of crystal clear and silky fresh mango mousse, tangy and slightly coconutty, with a dense cheesecake mousse that is also tangy and mildly milky, topped with a crispy crust that is extremely refreshing. 🔸Opera Cake Each piece is moist and fluffy, composed of layers of almond sponge cake, French buttercream, and dark chocolate, with a distinct and rich chocolate flavor. 🔸Lychee Mint - $70 Filled with the rich sweetness of lychee and the refreshing scent of mint leaves, the fine and delicate crushed ice is smooth without any ice chunks. 🔸Blueberry & Lime Seltzer - $70 Based on soda water, the refreshing lime is full of sweet and tangy fragrance, complemented by the pleasant aroma of blueberries. ------------------------ 1908bc British Chinese Address: 5/F, Parkington Place, 22-26 Bonham Strand East, Sheung Wan