Mainly featuring new-style Fujian cuisine😍Delicious, inexpensive and unique

The restaurant environment is fresh and simple, focusing on new-style Fujian cuisine, each season will launch different dishes, the point is that although located in IFC, but the price is not expensive, and still quite good 😋 🔘Shrimp Sprouts Cool Seaweed ($32) I drink a lot of seaweed soup, but the appetizer made of seaweed and shrimp is the first time I eat it. It tastes sour and tastes better with refreshing cucumber😋 🔘Pan-fried sea herring cake ($18/pc, 4 pieces or more) This is the restaurant's autumn and winter special dish, the pan-fried sea lobster cake is hot enough, each piece has an oyster, the cake is crispy and smoky and soft, dipped in a little spicy sauce is more delicious 😋 is a must-order item 👍🏻 🔘 Grilled Eel Rice ($138) Once served, it smells very fragrant😌 Hot and plump eel is very attractive, with eel sauce is really delicious😋 Fried crispy seaweed is also fragrant enough, but slightly egg thread taste harder and dry, this is also one of the autumn and winter special dishes. 🔘Stir-fried Pure Rice Noodles in Broth ($118) The rice noodles are stewed in broth, which is not dry and flavourful. The ingredients include shrimp, mussels, mushrooms, fried seaweed and vegetables, with a little sour and spicy sauce, which is appetizing and delicious😋 🔘Lemon Osmanthus Water ($48) Osmanthus flavor is lighter, but lemon flavor is heavier, and sour, feels full of vitamin C, acidophiles should like ❤️ 📍4 mouthfuls Shop 2012, 2/F, International Finance Centre, 1 Harbor View Street, Central #hkkol #kolhk #hkfoodie #hkfoodies #foodiehk #foodblog #hkfoodblog #hkfoodblogger #hkiggirl #hkig #foodie #hkinfluencer #influencerhk #bloggerhk #hkblogger #hkfood #chinesefood #Chinese cuisine #Fujian cuisine #min cuisine #new style #4iffe #fusion food #fusion