【Thailand restaurant with a sense of style in Tsim Sha Tsui to eat special Thai dishes】

This Thai restaurant is always crowded with people on weekends. I didn't try it several times because of this. Finally, my friend asked me to try it for dinner, so I ordered a lot of dishes I wanted to eat in one go. The restaurant's decoration is very high-end and has a sense of space. Seats near the window offer a better view of the Victoria Harbour. There is also a high degree of privacy area, which is very suitable for family dinners. 🔹Pomelo Prawn Salad $158 The prawns are as big as the pomelo and very textured. The sweet and sour taste of the pomelo and the freshness of the prawns go well together. It is a very fresh and delicious appetizer salad. 🔹Thai fried shrimp cakes Each shrimp cake is very thick, the outer layer is fried crispy but not greasy, and the shrimp dumpling inside is very salty and fresh. One piece is very satisfying. 🔹Soft Shell Crab Rice Paper Roll $153 The rice paper is thin and chewy, the salad and soft-shell crab inside are fresh and refreshing, and there is also the sweetness of mango, which is very refreshing. 🔹Grilled white eel with green mango salad and sticky rice $228 The restaurant's signature dish, the white eel, is cooked to a crispy aroma, with the fish oil squeezed out to make it plump and rich, with firm meat. It is delicious when eaten with glutinous rice and salad. 🔹Lobster seafood Northern Thai curry noodles $368 If you like seafood, you must order this main course. There are many kinds of seafood in it. The most important thing is that the lobster is meaty and sweet, and even the shrimp head has a lot of paste. The noodles have a crispy version and a juicy version. I personally like the one with sauce because the curry has a rich coconut milk aroma and it is not too spicy. The more you eat, the more appetizing it becomes. It is a must-order if there are many people. 🔹Signature Yellow Curry Crab $588 The yellow curry here is really good. The sauce is delicious with coconut flavor. The crab meat is fresh, firm and juicy. Stir it in the thick sauce and then put it on the hot garlic buns. It is full of freshness. Recommended! 🔹Fried Mala Beans $118 This way of cutting the winged beans emphasizes the crisp texture, which is slightly spicy and fragrant. It is still very juicy after stir-frying and is very suitable for eating with rice. 🔹Perilla leaf salt and pepper squid $188 The last dish is very delicious, and the portion is quite large. The squid has a strong pepper and salt flavor and is very chewy. The fried basil on top is a bit like seaweed, and it tastes especially delicious when eaten with the squid. 🔹Corn and Coconut New Land $88 The boss's personal recipe makes this new dish with a particularly strong coconut flavor. The dense taste makes you want to eat it again and again. Highly recommended! 🔹Pandan Coconut Milk Rice Balls $88 The tropical color stimulates the taste buds. The rice dumplings are plump and not too sweet. The cendol provides a refreshing taste. You can give it a try. 🔹Chilli Pineapple Martini $90 I thought it would be very spicy, but it turned out to be completely acceptable. The color was beautiful, the natural sweetness of the pineapple went well with the aroma of the Martini, and the chili enhanced the flavor of the wine, making it a perfect match with seafood. 🔹Thai Tea $55 I particularly appreciate this cup of Thai milk tea, because every time I drink it in other places, I say that the sweetness is out of control, but here you can add sugar water by yourself, and the milk tea is very fragrant and perfect~ 📍Mango tree 📍Address: Shop 2032-33, 2/F, ELEMENTS, 1 Austin Road West, Tsim Sha Tsui #mangotree #Malaysian fried winged beans #CoconutNewLand #852FV_Thai food #Tsim Sha Tsui Food #hkfoodhunter #hkeats #hkfood #hkfoodies #hkfoodsnap #hkfoodstagram #hkfoodblogger #hkrestaruant #Hong Kong Food #hkfoodpic #852FV_food #hkfoodie #foodiehk #hkfoodlover #hkigfood #852foodvoyage #맛집 #맛스타그램