Peninsula Basement Kushiro Ricky

✨Peninsula Ground Floor Omakase Episode 1✨ This time we chose a new restaurant to visit, Kushiro Ricky master lunch omakase, and a man seated at 12 o'clock, after 12:30 there are four seats, become 1 to 6, however there is an assistant to assist The environment and cutlery🍴 the utensils are very high-end, the quality of the food is both praise and praise The guests' seating time is inconsistent, forcing the master to subconsciously serve the dishes very quickly, eat to 1 o'clock has been on the yuko 😆 completely fast food experience I did not reflect with the master that eating very urgent, or more or less than the previous eat different sushi shop master spoiled, expect the master will take the initiative to ask me in a hurry, to small rice and the like, I eat the 3rd piece to take the initiative to say small rice ~ I ate 💁🏻‍♀️ Hana $1280 🌟Gold Foil Okinawa Water Cloud Normally sour, the bowl was gorgeous 🌟True Bass Sashimi (Sour Sauce Basil Flower) Light taste 🌟Hokkaido Slow Cooked Octopus (Grapefruit Pepper Salt) Good 👍🏻 Slightly spicy and sweet octopus, soft and chewy 🌟Matsutake crab meat salmon roe steamed egg The egg is smooth enough, and the portion of crab meat is moderate. It's not very fresh and sweet to eat all in one 🌟Miyazaki A4 Wagyu (Bamboo Charcoal Grilled, Fried Burdock Silk, Black Truffle Sour Cream Sauce) The most impressive thing about the whole meal is this 😆 plump and crunchy and meaty, plus crispy fried burdock thread together to eat more taste, want to taste more dipped in the sauce to eat, the tip of the tongue orgasm 🌟Satay Curry Salt Mackerel Sushi Interesting seasoning, good 🌟Sweet shrimp sushi The standard is above the standard, the meat is big enough, the meat is sweet and sticky 🌟Tuna sauce-soaked sushi Delicious😋 🌟Fresh scallop sushi Fresh!🌚 Please tell me if there is any wrong positioning of fresh To be continued 🌸 🔍Search #GoldfishGeeEat in Tsim Sha Tsui 💁🏻‍♀️#钏 📍Shop Bw1, Bw3 & Bw5, B1, Peninsula Hotel, Causeway Bay Road, Tsim Sha Tsui #Tsim Sha Tsui Food #Chef's Board #Japanese Cuisine #omakasehk #omakase #dinner #lunch #sushi #sashimi #seaweed #sushi #foodie #peninsulahk #new restaurant