Amplifier Restaurant, Mong Kok

《放大器餐厅》 I often hear on the Internet that not many restaurants handle Wellington beef fillet well. Seeing that this restaurant has good reviews online and the price is reasonable, let's try it! The restaurant is located on the 2nd floor. As soon as you enter the door, you will be attracted by its British style! Seeing that its seats are relatively spacious, the first feeling is already good! 🍡Fresh mussels with white wine cream sauce HK$178 The garlic bread here is thinner than what you usually see in the market, a bit like dried bread! But it’s delicious with white wine cream sauce! The white wine cream sauce itself is thicker and the cream sauce is very good, but unfortunately the taste of white wine is weaker! And the mussels, the grains were fresh and seasoned, eat a very strong creamy and vanilla flavor! 🍡Slow Cooked American Beef Wellington HK$388 Finally arrived at my most anticipated beef wellington! The outer layer of pastry is super crispy, and the bottom layer is covered with goose liver flavored mushroom sauce, so it’s really fragrant! The middle part of the beef fillet was also cooked to be very pink and tender, it didn't feel sticky at all! Since the selected parts of the beef wellington fillet use the waist of the cow, and this part is actually the part that lacks oil, it does not have too much beef flavor itself! But you can eat the freshness and sweetness of beef! 🔸🔸🔸🔸🔸🔸🔸🔸🔸 🍽 Amplifier Restaurant 📍 Mong Kok 💰Average spend per person: HK$310 🕊Restaurant sends pigeons: @amplifier_restaurant 🔸🔸🔸🔸🔸🔸🔸🔸🔸 #ivykomenu #hkfoodie #foodie #hkblogger #hkfoodblogger #hkinfluencer #hkkol #hkfood #hkfoodlover #hkfoodstagram #hkigfood #hkeat #hkrestaurants #hongkonggoodplaces #eatgoodfoods #hongkongfoods #food reviews #mobilefoodfirst #hongkongrestaurants #restaurantrecommendations #mk #mkfood #mongkok #mongkokfood #western food #wellington beef fillet #multi-person gathering #mongkok restaurant #spaghetti #photo restaurant #HongKongGood Places