Foshan Restaurant Review | Shunde Sauna Cuisine, Fresh and Delicious, Don't Miss It!

| Shunde Sauna Cuisine, Fresh and Delicious, Don't Miss It. Shunde Sauna Cuisine, mainly Sauna Chicken🐔 and Sauna Fish🐟, seemingly simple, but each one will amaze your taste buds! Golden Week of National Day, friends near Qiandeng Lake, if you like to eat Sauna Cuisine, be sure to try this Julongzhuang! Come and try it, see if your taste buds can resist the temptation of this deliciousness, want to know why this dish is so addictive? Come to Julongzhuang to find out! 🌈🌈🌈 🍗【Sauna Boneless Chicken Slices + Signature Nourishing Chicken Soup Pot Bottom】🍲 Julongzhuang's Sauna Chicken is carefully selected from free-range chickens raised by themselves, the chicken is sliced, and the chicken bones are used to make soup, each part of the chicken is arranged clearly! Place a large pot on the stove, steam boneless chicken slices on the upper layer, and boil chicken bone soup on the lower layer. Prepare soup ingredients such as five-finger peach in the pot, then add fresh boneless chicken, turn on the fire🔥, and start "sauna" for the chicken! Cover the pot, the high-temperature steam will instantly lock the chicken's juice, and it can be eaten after about 3 minutes🕰️! As soon as the lid is opened, the aroma of chicken mixed with the fragrance of vegetables and fruits will come to your nose! It's irresistible! Each piece of chicken is full of juice, refreshing and chewy, after eating the chicken, don't forget to drink the soup! The essence of chicken's deliciousnessﾉ☀, flows into the pot bottom, after tasting the meat, drink the soup, sweet and refreshing aftertaste. 🐟【Sauna Mountain Pit Grass Carp Slices + One Fish, Multiple Eats】🐟 The same way of eating as Sauna Chicken, spread the fish slices on the steamer, flatten them! It can be eaten in just two minutes, the previously translucent grass carp slices will immediately turn white👍🏻 , the fish slices are sweet and not fishy with the addition of pumpkin and loofah, the flesh is firm but fragrant! Fish head, tail and bone belly steamed with fermented black bean sauce♨️, also added a little chopped pepper to adjust the spiciness, more appetizing to eat. Fish intestines are fried with eggs🍳, no part is wasted, make full use of it. The fish intestines full of fish oil flavor are combined with tender eggs, the fish intestines are cleaned thoroughly and then fried with a lot of oil, completely without fishy smell, not only delicious and sweet, but also full of nutrition, each bite is a gentle caress to the taste buds! 🍗【Signature Braised Chicken with Soup】🔥 Freshly baked every day, the chicken skin is reddish brown and shiny, as tempting as the warm autumn sun! Tear open the chicken leg, the juice overflows, the skin is crispy and the meat is tender, dip it in the sauce for more deliciousness, each bite is a wonderful taste bud enjoyment! 🍍【Nostalgic Pineapple and Sweet and Sour Pork Ribs】🍖 A classic Cantonese dish, golden in color, sweet and sour, the perfect combination of pineapple and pork ribs, loved by both adults and children! 🍲【Scallop Golden Tofu Pot】🧈 Homemade tender tofu, golden in color, rich in bean flavor, tender and delicious, one bite, rich and fragrant! 【Food Guide】 🏠Shop Name: Julongzhuang · Special Sauna Cuisine · Shunde Farmer Restaurant (Qiandeng Lake Store) 📍Address: Next to Julong North Cultural Center, Nanhai District, Foshan, Guangdong 🚇Transportation: Metro Guangfo Line, Finance High-tech Zone Station Exit A, walk 1.1km