🇰🇷Cheongju✈️The birthplace of samgyeopsal 진천집생고기

#5月好去处2025 📍Address: 303 1, 청주시 상당구 수영로 🕰️Time: 15:00-23:00 I saw this restaurant after watching an episode of #또간집 (Korean YT) where they went to Cheongju and interviewed local people. When it comes to Cheongju food, the first thing that comes to mind is: pork belly! It's incredible, and there is a pork belly street in Cheongju! I went to this restaurant specifically. I arrived at about 4pm and found that there were two groups dining inside. As the dining time approached, more people came in. There was also a large group of people coming in for dinner later. It felt like they were all familiar customers~ ✨삼겹살 Pork belly ₩14,000/portion We ordered pork belly for two people. There is a very special way to eat pork in Cheongju, which is this soy sauce? Some restaurants will pour it directly on, but here they soak it directly and then grill it. The pork belly is thin, but not super thin, it has a certain thickness! Very delicious! There is no pork taste at all, and the portion for two people is really very substantial! The key point! The CP value here is "invincible high"! Full of side dishes, full of scallions, steamed eggs, soybean paste soup, and they are all delicious, especially its bracken, I love it, and there are ginseng! The side dishes are also delicious when grilled. If you don’t eat enough, you can help yourself. In addition to the first few dishes, the self-service area also has ~ water celery and pickled onions, unexpectedly! Even the king oyster mushrooms are unlimited, too much ❤️ #청주여행 #청주맛집 #청주 #청주핫플 #Cheongju Food #Cheongju Travel #Korea #KoreaCheongju #KoreaLocalTravel #CheongjuFreeTravel #korea #cheongju #CheongjuMustGo #Chungcheongbuk-doTravel