a place for a nice cocktail and warm atmosphere, a also perfect to go for a drink after dinner in Central, sometimes a bit crowded but worth to try with the right company. the quinary offers special cocktails which they are their own inventions and traditional cocktails as gin tonic, spritz, and many others...

Quinary

Large class building The Chairman Restaurant. The appointment also has to be ranked. It feels like buying a horse in the middle of the order. Although the day is windy and rainy, there are still people who are diligent in beef dried takeaway. They send a nine-rufang, but they are not damaged. Everyone is interested. From the front dishes to the desserts, they are all of the best. I look forward to coming again next time!

Trip Gourmet Awards

#2 of Fine Dining  in Hong Kong

Love their pre-dinner bread very much. Two flavors of bread paired with two flavors of butter sauce. Hungarian beef soup is delicious although shallow at night, and the beef inside is very cooked.

The main French-Japanese mixed restaurant is a blended dish, and the food sold is very exquisite, so the price is higher. The restaurant environment is also very high-end and stylish. There are some old Hong Kong photos on the walls of the restaurant, and the signboard at the door is also very artistic. Salmon tastes good and uses fresh materials.

#16 of Fine Dining  in Hong Kong

Octavium Italian Restaurant, this is located in the Central area, and has been selected for the Italian cuisine of Trip.com Food Forest Gold Restaurant. Their pasta is sour and sweet, quite delicious.

I highly recommend this restaurant. it is rated 2 Michelin stars. Decor is simple with an open kitchen.  Service is friendly and efficient. Each dish is explained and well instructed on which to eat first. We ordered the 10 course set menu which cost about 1600 hkd (without wine pairing).  Each dish was absolutely divine. A lot of effort and creativity was put forth in making this menu. Thank you Bo Innovation for a great gastronomical experience.

VEA, creative and creative dishes. Sure enough, beautiful and tasteless. Recommend Small bites, Alaskan King Crab, Mackerel, Grilled Cheese, Sea CucumberRacan Pigeon, Bird&#39;s Nest, Mignardises plus Chrysanthemum Tea.

#18 of Fine Dining  in Hong Kong

Stopped in for a pre-dinner cocktail and was not disappointed. The standard of service and the cocktails were excellent.  Its a good idea to book as it can be busy.

Easy to understand why its included in the World Best Bars

TRIP_REVIEW_WITHOUT_TRANSLATION_CONTENT

Fabulous bar tenders, exceptional teachers, deluxe setting, and wonderful service.  We tried a selection from the menu, each was expertly crafted and beautifully presented.   I first visited Quinary in 2013, it remains a top spot in HK for superb cocktails. Thank you!

Just the best

The drink selection is quite unique, and the bartenders are experienced mixologists. Try the smoked Jack and Coke if you&apos;re a visitor. This is a fantastic variation on a traditional cocktail.

Highly recommended

It’s been a long while since I’ve last been here for their cocktails. As we will have a late dinner nearby, decided to pop in for a quick round and everything was nice n good as ever.    🍸Earl Grey Caviar Martini: this signature cocktail never disappoint. ❤️those earl grey tea caviar.  🧉Gent’s O’Clock: applewood smoked blends perfectly with the dry fig sous vide bulletin rye, Madeira, coffee bean maple syrup & Campari cream.  The place fills up fast, make a reservation if you don’t want to miss out.

Cocktailo’clock

Long story is - I have been there multiple times before but probably the last time today. We were six ppl, walk-in at around 8:20, they still had many empty seats, and said ok if we can return the table at 9:30. We agreed to that. Then they reluctantly gave us two small square tables by the side with couch as we thought the one small table they intended to give us was very crowded for the six of us.  Then at 9 they asked us to move and squeeze in so they cleared one of our table and gave it to two arriving customers. We were SIX of us taking up the same space the TWO other customers are taking! Three of us sharing half of the same couch, with the other customer. Not only that, it was their attitude that made the whole experience very unpleasant. One of us got up to give the stool seating to the other customer, and had just stood there for like a minute until we asked if they can get us a chair?! They THEN just realized, and grabbed us one from outside door front. Like wtf. This place cha chaan teng?!  We were just about to order more drinks, but  stopped after that happened. One of us had already ordered one more…  And even the two other customers found it so crowded they asked to have another table after a while.  Few minutes later two other customers came in and they wanted to give that same table to them, but the customers chose not to sit there either.  At around 9:15-9:20 they basically already gave us the bill - practically asking us to leave. For the price here and that kind of service, there are many other better options around town.

In short - I would have given a 4 if not for what happened, just bad service! And a 1 if not for the decent drinks.

Quinary很有特色：水泥地板、钨丝灯泡、铁丝网栅门，似乎一家干净的工厂。曾连续4年获得全球前50名最佳酒吧，以分子鸡尾酒&mdash;&mdash;Earl Grey Caviar Martini起家。这种酒将伯爵茶制成鱼子酱般，风情万种。

Quinary is very special: cement floor, tungsten light bulb, barbed wire fence, it seems a clean factory. It has won the world&#39;s top 50 best bars for four consecutive years, starting with a molecular cocktail. This wine makes Earl&#39;s tea into caviar-like, style.

客人非常多，很早就已经满座了，体验都是很不错，酒单丰富，服务生也很乐意为你推荐一些受欢迎的cocktail和小吃，口味比较多变，有果香味特别浓的，有奶茶的味道，&nbsp;Miss Rosa Fizz是我的最爱，颜值很高，对于客人的着装只需要干净整洁就好，不会过于苛刻，音乐很舒适，分子料理很厉害，果然是排名靠前的酒吧。

There are a lot of guests, it is full early, the experience is very good, the wine list is rich, the waiter is also very happy to recommend some popular cocktails and snacks for you, the taste is more variable, the fruit fragrance is particularly strong, there is milk tea taste, Miss Rosa Fizz is my favorite, the appearance is very high, For guests&#39; clothes only need to be clean and tidy, not too harsh, the music is very comfortable, the molecular cuisine is very powerful, it is really the top-ranked bar.

看着排名和好评过来的没想到比好评更优秀 真不错氛围环境 颜值口味 再到创意都棒在附近的话 是首屈一指的推荐了环境：店里其实地方并不算大 有点局促稍来的晚一点就需要排队等位了不过吧台的座位也还算可以 空间OK不至于摩肩接踵 虽闹但也能聊聊天灯光尤其的尴尬 多少有点昏暗了服务：服务态度还挺不错 对初次来的客人也是熟客感觉尤其的热情 还有各种小惊喜希望以后能有机会多来刷一刷吧 挺好酒水：口味真的是可以 和颜值相得益彰酒水里都不是简单的酒水本身调味料 小泡泡 再或者别的小点缀都挺给人惊喜的样子 真的超级棒！ #工作餐小分队食录

Looking at the ranking and praise, I didn&rsquo;t expect it to be better than the praise. It&rsquo;s really good. The atmosphere is good. The taste is great. If the creativity is great nearby, it is the second most recommended environment: the store is actually not big. It&rsquo;s a bit cramped. It&rsquo;s a little later. You need to wait in line. The seat of the table is OK. The space is OK. It is not a shoulder-to-shoulder. Although it is noisy, it is especially embarrassing to chat. The lighting is a bit dim. Service: The service attitude is quite good. The first time the guests are also familiar. The feeling is particularly enthusiastic. There are also various small surprises. I hope to be organic in the future. I will come and brush it more. It&rsquo;s a good drink: the taste is really good and the value complements the wine. It&rsquo;s not a simple wine itself. The seasonings are small bubbles or other small embellishments are very pleasant. It&rsquo;s really great! #Work Meal Team Food List

记不住的赶紧点赞收藏起来！#玩转户外 #休闲好去处 #发现旅途的色彩

I can&#39;t remember, hurry up and like it! #Play outdoors #Recreational good place #Discover the color of the journey

全球五十大酒吧之一，隱藏在蘭桂坊附近荷里活道，門口不算顯眼，有幾張鮮黃色凳子。愛雞尾酒的朋友和遊客都知道這裡。老闆Antonio Lai獨闖分子料理感雞尾酒，如以茶入酒，像是Earl Grey Martini或者是Oolong tea Collins都非常清新，但是女孩子還是不要貪杯，很容易喝醉哈哈。男士也可以嘗試old fashion，歲月的味道。

One of the top 50 bars in the world, hidden in Hollywood Road near Lan Kwai Fong, the door is not conspicuous, there are several bright yellow stools. Friends and tourists who love cocktails know it here. Boss Antonio Lai broke into molecular cuisine cocktails, such as tea into wine, such as Earl Grey Martini or Oolong tea Collins are very fresh, but girls still don&#39;t greedy for cups, it is easy to get drunk haha. Men can also try old fashion, the taste of the years.

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Recommended for a six-course vegetarian lunch ($1180), the price is already tea-packed, and chef Vicky cleverly combines fruits and vegetables with French cooking technology to take the vegetarian food completely to another level, admiring. Chinese and Western combination vegetarian menus, the variety of fruits and vegetables used is very large, fried potato horn with black truffle, French-style egg tart, smoked baby vegetables, fried mushrooms, nine-year-old sweet lily with bamboo shoots and Japanese bamboo shoots, white asparagus, tomato competition rot bamboo, Braised monkey head mushrooms and other ...... flavor and display have surprises.

Yakitori this store is very special: one, the label uses Japanese long charcoal fire; two, abandon Japanese chicken, bold use of Hong Kong chicken, called fresh, and use every part of chicken; three, decorate new industrial style, meal plate ordering all English, without half a point of Dongyang wind. Recommended for Inner Thigh, Thyroid, Gizzard and more.

As soon as PMQ Yuanchuangfang entered the door, he saw a restaurant behind the lush green leaves and cactus. The dark green window hung the &quot;Michelin 2021&quot; logo. It turned out to be Louise, a French restaurant. Easter and Qingming Festival days, rest here.

The main tofu cuisine, tofu and other ingredients are combined into the stew, each dish is rich in taste levels.

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