A palace dining feeling, I have to say that it is really shocked, feel the strong atmosphere of the royal garden, 35 meters long giant Su embroidery, and every dish seems to be like a work of art, no matter from the plate or taste, the mouth is full of delicious.

Trip.Gourmet 2024

Palace Garden

Where to go on the weekend? Welcome to Grand Lisboa Macau to taste authentic Portuguese food

The elegant environment and integrated lighting create a comfortable dining atmosphere. The staff here are also very enthusiastic and tirelessly introduce the dishes. I ordered the Australian steak and bacalhau recommended by the staff. It is really worth coming

The Australian steak is precisely controlled by the heat, crispy on the outside and tender on the inside, and delicious. Bacalhau is one of the signature dishes. It is made of marinated cod, added with side dishes, and fried. It has a crispy taste. The presentation of the dishes is also very particular. While tasting the food, you can also truly feel the chef&#39;s unique ingenuity and superb skills.

Trip Gourmet Awards

No.18 of Fine Dining  in Macau

Come to Macau to experience it, Italian afternoon tea, very good ～ reservation: It is recommended to book one day in advance, so that you don&#39;t have to wait for the location. Service: The service here is so good that you can&#39;t pick any problems. You can choose the best-looking tea set by yourself, and it will continue to water next to it. Overall, it is still a good meal: exquisite meals, pleasing to the eye, and the taste is also a must

No.9 of Fine Dining  in Macau

Drinking morning tea in Macau, I didn&rsquo;t expect to have nostalgic carts on Lisboa and the price is very high. The boat porridge is delicious. The porridge is boiled to the rice grains. The shrimps are full.🥭 Durian A must-order for morning tea, golden pillow durian sweet honey 🐥 roasted duck and white chicken. Full weight 🦐 Typhoon Shelter Fried Shrimp said to be a typhoon shelter, but the practice is a bit like Singapore Chili Crab. The shrimp size is very large. There are many elements in the cherry shrimp belt red rice intestine, but the belt is a bit fishy, and there is no fusion with rice powder.🍲 Old fire soup The old fire soup of the day was very good, moist and moist. Tonic 🍧 Red Bean Sauce Soup Yuan Red Bean Sauce is dissolved with Chenpi, has a light fragrance and sweetness is OK. Good choice for morning tea in Taipa #Macau Raiders #Macau Food #Local Food Can Eat Good Food #Summer Going Out Waves #Summer Food Exploration Shop

No.8 of Local Restaurants in Macau

In Macau, I found a newly opened desktop hot pot restaurant 🍴. The environment here is more retro and the space inside is relatively large. Let&#39;s take a look at this guide. The bottom of the hot pot here is a desktop flavor, mainly spicy and not spicy choice, it is highly recommended: Bread tofu white soup pot plus ginseng, tofu is very slippery, the soup is delicious, the taste is strong, suitable for popular taste 🥳. There are also a lot of ingredients here, there are seafood duets 🦞 handmade balls combination and boneless beef chops, etc., the weight is also very powerful 😍. In addition to these, There are also spicy chicken 🐔 fried bamboo, etc., all must order dishes 👌🏻. After dinner, a snow dumpling will be sent. In hot weather, drink the super cold 🆒🏠 Store name: No old pot (Shanghai Lisboa Store) 📍 Address: Shanghai Lisboa First Floor ⏰ Business hours: Monday, Wednesday to Sunday 16::00-23: 00 #Macau Raiders #View Restaurant #Macau Food #Food Xunweihui #Experience a spicy and happy time

$75 package is good and good, 75% off with designated BOC credit card for a la carte. Buds are not recommended.

The feeling of dining in a palace is really shocking. I feel the strong atmosphere of the royal garden, the huge 35-meter-long Suzhou embroidery, and each dish seems like a work of art. Whether in terms of presentation or taste, it is delicious.

一场宫廷的用餐感觉，不得不说是真的有被震撼到呀，感受着浓浓的皇家园林气息，长达35米的巨幅苏绣，而且每一道菜都仿佛像一件艺术品一样，无论从摆盘还是口味上，满口都是美味呀

装修一绝，高贵典雅，精致的苏绣真是赏心悦目，这顿饭值了值了，一边享受美味一边被艺术感染熏陶。 餐品出品也相当优秀，点的lunch set 全程无雷区， 特别喜欢黑豚叉烧，烤的恰到好处， 部位也选得很好，香香嫩嫩的。  牡丹虎虾球也很惊艳，口感Q弹，完美保留虾的鲜味，摆盘也相当精致出片。 甜品是茅台菊花杏仁冻，是真的茅台雾化在甜品上面，香气满满， 杏仁冻入口即化，好吃😋 如果人多建议订包房， 低消基本就是座位数点套餐的价格，非常惊艳， 每个房间都不一样。   问了一下餐单会不定时更新，期待二刷～ 📍上葡京三楼 御花园

The decoration is unique, noble and elegant, and the exquisite Suzhou embroidery is really pleasing to the eye. This meal is worth it. While enjoying the delicious food, I was also influenced by art.

The food is also very good. The lunch set I ordered is free of spoilers. I especially like the black pork barbecued pork, which is roasted just right. The parts are also well selected, fragrant and tender.

The peony tiger shrimp balls are also amazing, with a chewy texture, perfectly retaining the freshness of the shrimp, and the plating is also very delicate.

The dessert is Moutai Chrysanthemum Almond Jelly, which is really Moutai atomized on the dessert, full of fragrance, and the almond jelly melts in the mouth, delicious😋

If there are many people, it is recommended to book a private room. The minimum consumption is basically the price of the set meal for the number of seats. It is very amazing, and each room is different.

I asked that the menu will be updated from time to time, looking forward to the second visit~

📍Grand Lisboa 3rd Floor Royal Garden

澳门 | 御前太史菜天花板 2亿打造的澳门御花园太史菜 这个造价没打算回本吧？纯造福 查了资料 总厨师承清朝江太史家厨入室弟子 以宫廷太史菜为传承 这次过来给朋友给朋友庆祝生日，餐厅还给安排了寿包 我们是中午过来的有两个套餐 一个是点心套餐 638一个主食套餐1238加一服务费 总体来说非常值 甚至都怀疑御花园是亏本在做这个套餐 体验感来说非常棒 已经期待下一次的来临

Macau | Imperial Taishi Cuisine Ceiling

Macau Imperial Garden Taishi Cuisine, built at 200 million, is not going to make back the cost, right? Pure benefit

I checked the information and found that the chief chef is a disciple of Jiang Taishi&#39;s family chef in the Qing Dynasty, and inherits the imperial Taishi cuisine. This time I came to celebrate a friend&#39;s birthday, and the restaurant also arranged birthday buns

We came at noon and there were two sets of meals, one was a dim sum set of 638 and the other was a main course set of 1238 plus a service charge

Overall, it is very worthwhile. I even suspect that the Imperial Garden is making this set at a loss. The experience is very good. I am already looking forward to the next time.

环境：环境好廷合拍照啊！以为前台绿植花朵和大堂的奢华区域就够出片好看了！没想到包房更仙！几个包房风格不同，当晚只剩一间够坐6人的蝴蝶房了🦋结果更喜欢哈哈哈口味：餐食出品也很不错！脆皮乳猪很是满意酥酥脆脆且精致！是很经典的粤菜！来澳门不能这道美食，酥脆香口。茅台雪糕甜品创意十足，深得大家满意服务：遇到的每一个服务人员都态度敲棒的，宾至如归感十足！而且换骨碟加茶都好及时，很有眼力

Environment: The environment is so good to take pictures! I thought that the green plants at the front desk and the luxurious area in the lobby were enough to make a film! I didn&#39;t expect the private room to be more immortal! Several private rooms have different styles. There was only one butterfly room that night that was enough for 6 people. The result was more like hahaha taste: the meal was also very good! Crispy skin suckling pig is very satisfied - crispy and exquisite! It is a classic Cantonese cuisine! You can&#39;t come to Macau with this food, crispy and fragrant. Maotai ice cream desserts are full of creativity, and everyone is satisfied with the service: every service staff encountered has a great attitude and feels at home! And the bone-changing dishes and tea are very timely, very eye-catching

感受一下澳门的纸醉金迷，感受着宫廷风格，在这里用餐是一个不错的选择呀！从仪式感上面都很治愈了，环境上还有水晶灯和镜面雕花，给人一种典雅贵气的感觉。充满着浓浓的金碧辉煌感，别致的餐具，精致的环境，让人心旷神怡。精致的菜品，工作人员的态度也很好！

Feel the paper drunk gold fans in Macau, feel the style of the court, dining here is a good choice! From the sense of ritual, it is very healing, the environment is also crystal lamps and mirror carved, giving people a feeling of elegance and nobleness. Full of a strong sense of glory, chic tableware, exquisite environment, people feel refreshed. Exquisite dishes, the attitude of the staff is also very good!

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Every time I come to Macau, scouting for restaurants and tasting food is always an indispensable part. The restaurant I picked today is Huaiyang Xiaoyan located in the Londoner Hotel. It is named after the intangible cultural heritage inheritor, Chef Zhou. I think there should be some differences. The front is not big, but the interior is full of mystery. The environment of this restaurant is the dark style that I personally like very much. It is tasteful and has won my heart. The main dish of this restaurant is Huaiyang cuisine, which is produced online. From the selection of utensils, the selection of ingredients, the presentation of the dishes, the color matching, and the taste, it is all excellent. No wonder it has won a Michelin star in Macau, the food capital, after just one year. The whole experience is excellent. However, the most impressive thing about this restaurant is not the food, but the people. The service of this restaurant is really great. I have to mention it. The lady who served us is called Yoyo, a girl from Zhuhai who loves to talk and laugh. The whole experience, whether it is the introduction of the dishes or the adjustment of the atmosphere, is well controlled, leaving a deep impression on people.

No.4 of Fine Dining  in Macau

Lin Qilin 2-star restaurant
Highly recommended, no matter the taste, environment or service, it is 10 points good.
[Taste] There are surprises, butter and pre-dinner bread 👍🏻, the restaurant will change some dishes regularly
[Environment] Elegant and tranquil
[Service] The service that a high-end restaurant should have

2024 Asia 100 - Fine Dining 

Environment:
In Wynn Palace, the environment is great, and the smell of money is everywhere! However, the environment has not been good in the past two years, and there are not many guests in the hotel. But Tan Hui is basically full, which means it is very popular!
Taste:
Asparagus fried small green dragon
Lobster is chewy, sweet, and asparagus is tender! Juicy pigeon legs
Wow, it&#39;s really great, juicy, crispy skin and tender meat. Crispy and delicious! I can eat a few legs like this!) Hahaha
Service:
The service is impeccable, there is no fault to find, and the explanation is very good! The pre-meal tea and post-meal tea are also very distinctive!

Value for money:
The single set meal of 888 Portuguese patacas was ordered, and two more people were added. The service fee is equivalent to more than 900 yuan per person! It is still a relatively high value for money!

Very authentic French restaurant, exquisitely produced, authentic taste; the whole meal process is strictly in accordance with the requirements of French food to configure tableware and wine glasses, the ritual is excellent. The environment is quiet and comfortable. The service is also first-class.

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