Top 19 Guizhou Cuisine Restaurants in Xingyi - 2024

"Shengshi Miaojia, in Xingyi City, should be regarded as a famous Miaojia cuisine located outside the Malinghe Grand Canyon Scenic Area. Although it is not in the downtown area, diners are still endless. The most classic sour soup fish is fished. When the cold soup is fished, boil it and then eat it. The taste is excellent, completely different from the fish under hot soup. And watching the soup is very red, in fact, not spicy, the overall scenery in the courtyard is beautiful, of which the water view in the middle of the backyard is also the background of the evening ethnic performance, it is worth recommending to everyone!"

"A bit like Beijing's Longji grouper and three seconds of fish mean, this fish is not good what variety, but the entrance is very tender, a few times can be cooked, the small ingredients for the oyster is good."

"A restaurant that eats fish, near the national style street in Xingyi City, the meat is smooth and tender, and the soup is delicious."

"The taste is very good, it is a bit spicy, it feels sour and hot, the price is moderate, the staff is thoughtful and meticulous! The serving speed is very fast! Convenient transportation, about 20 minutes drive from Wanfenglin Airport!"

"#I am a flower-watching expert #March travel #Comic travel place #Xingyi tourism The beauty of Xingyi must live and slowly experience the scenic spot is around the city. It is very convenient to go anywhere. It is recommended to live in the city and feel the nightlife in Xingyi. There are fast food restaurants and small wrist barbecues that are not in a hurry. 👍"

"This June 6 restaurant Buyi hand-cooked rice, the environment is very good, the service is very good, and he sells more in the store, there are Buyi hand-cooked rice, Buyi sour salmon, Buyi pork feet, Buyi dry pot chicken, Buyi home-cooked vegetables, etc."

"A stew restaurant that tastes very good. The fish farm is located in the center of Xingyi City, about 300 meters away from the Guolong Accord Hotel. The layout is very special, mainly eating local well-known sour soup fish. The peppers provided by the merchant are really spicy, and they directly gave us a group of Shanghainese. But the fish is particularly delicious, especially the longevity fish fillet, with chili, tender and refreshing. The rice wine in the store is sweet and delicious, but the strength is not small, so you must not be greedy. The wine is also very characteristic, the mountains and flowing water, if you don't pay attention, a large bowl will be down."

"Visiting on National Street, I walked in and found that there was a large yard behind me, which could be eaten outdoors. The signature stone stew chicken two people ate too much, and they ordered hot and sour fish. The result was super delicious. The fish was fried and the taste was very tender. Fried a wild vegetable to reduce the fire. There is also a folded ear root, these days every day to mix, Guizhou folded ear root will add sauerkraut, adding layers."

"The location is near Wanfenglin. The decoration is very distinctive. The taste is typical Guizhou style and the price is not expensive. We have eaten less than 400 and 7 people."