;

Tong Zai Mi Gao Review

4.5 /521 Reviews
https://ak-d.tripcdn.com/images/1i55a12000dex2inkB7FE.jpg
阿依莲zxl
avataravataravataravataravatar
4/5
Original Text
It’s been a long time since many Taiwanese grew up eating their rice cakes.

Tong Zai Mi Gao

Posted: Nov 17, 2018
More Reviews
Some reviews may have been translated by Google Translate
  • Kevin
    4/5Excellent
    Original Text

    A roadside stall where bamboo tube glutinous rice is made. The pig feet inside are delicious. I think glutinous rice is generally the same. The main mainland has been eating here. The taste of meat and swallow soup is very good.

    0
    Posted: Aug 6, 2020
  • 米卡酥
    4/5Excellent
    Original Text

    Although the boss is very busy, he is still very kind. occasionally he forgets to smile. Please forgive me (Kaohsiung is really hot). There is no air-conditioning in the internal area. The location is about 15. The environment is generally not decorated in the snack bar. Basically, it is rice cakes, soup, noodle noodles (soup + $10), the flavors are quite traditional, the taste is heavy but delicious, the overall price is still affordable, I recommend everyone to try it.

    2
    Posted: Jun 22, 2017
  • 大西子_0
    5/5Outstanding
    Original Text

    Add fat and glutinous rice to small jar, steam until the rice rotten, fat oil seeps into the glutinous rice, when eating, then buckle into the bowl, and then drizzle with rice pulp sauce, produce a unique appearance, and lard glutinous rice flavor

    0
    Posted: May 20, 2017
  • M23***05
    3/5Average
    Original Text

    Rice cake with a softness, it tastes more refreshing

    0
    Posted: Jul 7, 2021
  • ZManan
    5/5Outstanding
    Original Text

    His home is good, there are many types of snacks, the taste is not bad, very delicious, I like to eat, I feel that I can meet the taste of the public, personally feel that his signature snack rice cake is very good, you can try it!

    0
    Posted: Oct 19, 2017
    • 1
    • 2
    • 3
    • 4