L'Huitrier Review

The lunchtime in early summer has also become particularly lazy and cozy. The fore dishes have already felt the beauty of various natures, and the flowers are in full bloom. Organic flowers and plants make seasonal vegetables fresh and pleasant, special French bullfrog pot, bone-cut bullfrog meat, rich sauce, endless aftertaste [color]

I didn't expect to come to France and I didn't especially like to eat French food. So now this seafood-based restaurant. For friends who don't know how to order food, their seafood platter comes to a worry-free and trouble-free

It was my husband's birthday and I couldn't have picked a better spot. The seafood was so incredibly fresh and the service was so friendly and spot on.

This restaurant is in a quaint Parisian neighborhood surrounded by unique epicurean shops and fresh food markets. The staff was warm and hospitable, the food was really fresh and flavorful. We had the Longostines and the Seabass. They were accompanied by a delicious fresh broccoli, mashed potatoes and a vegetable ragout. We would highly recommend the food and really enjoyed our lunch.

Thank you again. I had a great time. The service is very nice and restraint is clean. I definitely go there again.

The food is very tasty. Top notch service, attentive and professional staff.

I highly recommend this place. The service was wonderful, and the quality of the food was one of the best in Paris. They really care about their customers. For example, toilets were very clean, which is crucial since they deal with raw seafood. Every single thing was clean. I can’t wait to come back again to taste their wonderful oysters.