bohemian house Review

This Central European restaurant called Bohemian House has a warm and nostalgic atmosphere. It is recommended that the knackwurst baked sausage in the head plate is just matched with a special mustard sauce. It is a delicious dessert. parsnip cake with sweet potato ice cream and pumpkin seeds. I want to come to seasonal special . A bite is full of happiness.

Great lunch! We thought it was a place to drink coffee but it wasn’t the coffee shop I imagined, it was uniquely decorated inside and had a beautiful view from outside. We ordered ham, pork, dark beer syrup, raisins and breadcrumbs, a perfect match for sweet and salty, and it served my lunch.

The interior of the restaurant is picturesque, with beautifully designed woodwork, and the lighting throughout the restaurant has contemporary folk style, as well as comfortable pillows and cushions. Food Bavarian pancakes, this dish is simply paradise, Hungarian garlic bread, very delicious, roasted bacon eats like burdock bohemian, passionfruit fruit is also particularly delicious.

If you want to try different dishes, come to this restaurant. The restaurant is very bohemian and antique, looks retro but beautiful. I ate a dish called ESP Chicken Chili, which belongs to the Hungarian chicken, and it was delicious to my taste buds. I really love this place and I will always remember this dinner in Chicago.

Five points for food, five points for the environment, five points for the service, everything is great. The appetizers are beef, langos and chicken liver mousse, each is fresh and delicious, the key dish is chicken paprikash, which is a Hungarian dish made up of fried bread noodles and cheese, the chicken is very tender and juicy. Overall, it was a great experience.