Xi'an High-tech Hyatt Centric

Xi'an High-tech Hyatt Centric, the luxurious terrace suite is very beautiful. I have been on a 'honeymoon' with Centric for the past two months. I just stayed in Shanghai last month, and this month I came to Xi'an. Shanghai's is more stylish, Xi'an's is more vibrant, which also gave me a more three-dimensional understanding of the Centric brand. Let's talk about this one in Xi'an. The intuitive impression is that the terrace is really comfortable, even though there are residential buildings opposite and no scenery in the distance, but sitting on the outdoor sofa in the evening and listening to music is very pleasant. The main difference between the luxury suite and the basic suite is that it is set in the corner, so the living room has 270-degree lighting, making it more transparent. The walk-in closet is also the same, giving more sense of ceremony and vacation feeling compared to the basic suite. The exterior of the building designed by Kengo Kuma, the interior design was handed over to a domestic team. How to say, the overall presentation is still very good-looking and photogenic. It is said that the hand-painted horse decoration wall is inspired by different treasures. There are many car elements in the soft decoration. The taste of the owner, Lei Xingxing, is still online. Some corners are similar to Wangjing Hyatt, such as bamboo forest silhouettes, dark wood finishes, and relatively dark-toned soft decorations indoors. There is a green mark on the carpet, I guess it might be the location of this hotel on the map. I planned to have a good time for two days, but unfortunately, I had to work continuously, working overtime at the hotel until late at night on the weekend. Let's talk about breakfast. Without comparison, there is no harm. Shanghai's Centric is delicate and delicious, with not many varieties but makes you want to eat more; the breakfast in Xi'an is obviously not very good. There are no roasted potatoes or small tomatoes in the continental breakfast, no salmon, the small wontons feel like frozen ones, and the juice is not freshly squeezed. Emmmm, how to say, maybe it is due to the occupancy rate. The overall occupancy rate is not very high, so the hotel is still quite quiet.