Classic elegance. Vintage style. Chinese cuisine The quality of the food is demanding, and the restaurants are carefully selected I hope you can eat and see, and the restaurant can take pictures Two things in one go 🥰 I'll have dinner with shrimp cake again tonight Shrimp cake, who likes Chinese food, praised tonight's meal Eat until you lick your tongue The restaurant environment is full of classic flavour, and the retro style is full of elegance Any position is full of classic flavor It must be super beautiful to take wedding photos here😍 I really want to shoot an episode here😏 Drunken bacon with flower wine, Hechang charcoal grilled char siu, and lychee scallops The first course was already very appealing, full of wine-flavored drunk bacon. Refreshing and bouncy with mouthfeel. The char siu at He Chang is a bit fat. Prefer thinner ones. The fried lychee scallops are definitely worthy of praise The crispy outer layer is wrapped in soft taro paste, served with fresh scallops Multiple tastes, endless aftertaste😍 One piece is not enough 😍😍 Japanese fresh snail stewed flower jelly, the soup is fresh and sweet 25-year-old Sin Hoi Chan Pi Steamed Eagle with Soy Sauce Tender fish with hawk and 25-year-old Sin Hoi chan pi Served with onion and bean curd sauce, the freshness is brought out and more characteristic I don't know the year of chan pi Italian balsamic vinegar bone The crispy black vinegar bones from Japanese black sugar are very refreshing Stir-fried seasonal vegetables with chicken mushrooms, I quite like the taste of chicken mushrooms The shrimp cake is not so good Birds Talk Tea Fragrance is a dish with a very tea-scented fairy flavour As soon as I opened the lid, I could smell the aroma of tea Filled with roses, fragrant tablets, osmanthus tea aromatherapy chicken It was fragrant and smooth, but the chicken pieces were a little smaller Ruby and jade that looks amazing It's actually Japanese tomato rice 😂 It's quite tasty Gong Li Shu Juice Roll, a very clear and chewy dessert To end this meal perfectly The environment is quite beautiful and the service is good The price is considered to be mid-to-upper-expensive, so it's not disrespectful to meet customers He Chang Hotel (Wan Chai) 1-2nd Floor, Wa Chang Tai, 62 Johnston Road, Wan Chai #woocheongteahouse #wanchai #cantonosecuisine #hkig #foodporn #hkfoodie #HechangHotel @woocheongteahousehk #food #hkfoodie #retrostyle #hkigers #vintage #hkinfluencer #hkkol #hkfoodblogger