Exquisite Indian cuisine 🇮🇳

Gaylord 50th Anniversary Celebration Tasting Menu, really elegant enough The menu is beautifully designed, looks very ceremonial, price $ 448 per person plus one, ingredients and wine is quite emphasized. First, the Amuse Bouche's Pani Poori, is actually an Indian street snack, the skin is crispy, the filling is sour and sweet, quite appetizing, followed by the Appetizer, the Malabar Crab Taco, the crab meat is very fresh, the Roti cake is soft enough, with spices, the taste is quite tasty, the meat is tender. Main Course is the highlight! For the side dishes, the Garlic Naan was fluffy enough, the Saffron Basmati Pulao Rice was grainy with a hint of saffron, and the Pineapple Raita was sweet and sour, quite refreshing. The final Dessert is Gajar Halwa, which is a carrot dessert, sweet but not greasy, smooth, plus the aroma of Cardamom and Rose, Kesar Kulfi is saffron ice cream, sweet and smooth texture! The quality of the food in this Tasting Menu is quite good, each dish is carefully prepared, rich in flavors, fresh ingredients, definitely worth a try! 📍Jue Lek Indian Restaurant 5/F, Prince Group Centre, 12A Peking Road, Tsim Sha Tsui #JueLekIndianRestaurant #Indianfood #indiancuisine #hkfoodie #Tsim Sha Tsui Food #Exquisite #curry #spicy