https://nz.trip.com/moments/detail/taipei-360-125996943?locale=en-NZ
一個隨處走走的倫Taiwan, China
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The exquisite taste of tofu dishes from Shangshan Bean House

At Shangshan Doujia, I ordered a plate of icy fried dumplings. The fried dumplings have a crispy outer layer, and the icing on the bottom brings a light and crispy taste. You can feel the deliciousness of the dumpling filling in every bite. The special thing is that tofu dishes are the core here. From appetizers to main dishes and even desserts, they all revolve around tofu. Especially their "Black and White Tofu" dessert, which combines the delicate taste of black sesame and tender tofu. It looks simple but tastes surprisingly smooth. However, for me, the taste is a bit bland and lacks the layering that I expect. Overall, "Shangshan Doujia" brings a simple tofu cooking experience, allowing people to feel the natural flavor of the ingredients while enjoying it. It is especially suitable for people who like light meals and pursue simple flavors of food. #ItinerarySharing #100 Ways to Travel
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Posted: Nov 7, 2024
一個隨處走走的倫
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