A feast for the taste buds and the soul 💕 Tradition and innovation - Xihe Zhenpin Roast Duck Restaurant

#深圳无间际水中水中 In the center of the bustling city, on the seventh floor of King Glory Plaza, there is a unique Xihe Zhenpin Roast Duck Restaurant. Xihe, adhering to the ultimate pursuit of food, has refined the traditional roast duck skills to perfection, and has also incorporated creative elements of whimsical ideas. Look at the unique popping candy, lightly touch the tip of the tongue, it is like a smart elf jumping freely, and collides with the crispy skin fat of the roast duck to create an unprecedented wonderful taste, like a carnival party on the tip of the tongue. Entering the store, the exquisite and elegant decoration style instantly wraps you up, and the soft lights are sprinkled in every corner, creating a warm and comfortable dining atmosphere The Beijing ducks fed with natural grain feed on the Yanqi Lake in Huairou, Beijing, are selected, and the meat is tender. The eight kinds of seasonings are really rich in flavor when paired with roast duck. In addition to the classic sweet noodle sauce, cucumber, and scallion shreds, I prefer the sweet combination of hawthorn strips and popping candy. It tastes very creative. The sour and sweet taste neutralizes the greasy feeling. The popping candy dances in the mouth, and the mouth is full of duck skin fragrance. It feels like the roast duck has become younger. In Xihe Zhenpin Roast Duck Restaurant, you can taste not only delicious food, but also a long-lasting cultural sentiment of Beijing. Come and start this unique food journey and let your taste buds be intoxicated by the Beijing flavor. Xihe Zhenpin Roast Duck Restaurant Shenzhen: 7th Floor, Jinguanghua Plaza