Fig and chicken stew is the best choice for nourishing health

In Shenzhen, a Hong Kong must-order hot pot "Fig Chicken Pot" can be enjoyed for only $138, including seven plates of chicken (five plates of chicken + one plate of chicken bones + one plate of chicken jerky) for less than HK$100 per person. Selected 100% native to the national banquet natural Shanlin Qingyuan native chicken, a national geographical indication product, after 300 days of grain feeding, the soup is now boiled, making every bite more sweet and satisfying In addition, the design of Ming Stall Ming Kitchen allows diners to witness the freshness of ingredients with their own eyes, while the environment of the store is dominated by mountain style, spacious and comfortable seating adds to the pleasure of dining. First, there was the appetizing cold dish of [Sauce Mussels] The mussels were fresh, with the spicy and sour taste of the sauce, which was very appetizing [Seaweed Seafood Fried Rice] The fried rice has distinct grains, fresh seafood with bouncy shrimp, squid, the taste of seaweed gently brings out the overall freshness, eating will not feel greasy, but very refreshing The must order [Fig Chicken Pot] is really satisfying, the chicken is cooked tender, the flavor is absorbed well, with the sweetness of the figs, it makes people feel fresh and appetizing. The soup is rich and not too greasy [Double Onion Grouper Head Pot] The meat is thick, the fish is full of freshness, with the fragrance of double onions, which makes the whole pot become more layered, with seaweed seafood fried rice is simply a perfect match. [Young Pigeon] The flesh of the pigeon is tender, the skin is crispy and the flesh is smooth, and it is not greasy when you bite it [Open mussels steamed vermicelli] The mussels are steamed just right, the vermicelli absorbs the freshness of the seafood, it tastes very tasty, the taste is smooth and tender, it's really great The hot pot ingredients are ready-to-eat fresh [freshly opened oysters] super high quality, each is very large, tender meat, refreshing and seafood freshness, really good. [Fresh cut fine yellow beef] Each piece of meat is cut quite evenly, smooth to the mouth, very tender meat [Hand-beaten Black Tiger Prawn Smoothie] Hand-beaten shrimp meat is more fresh and tender, smooth mouthfeel [Fresh Roche Shrimp] Every bite of flesh is firm and tastes fresh and sweet. Served with soy sauce and garlic, you really eat one bite after another Qiligan Olive Fresh Chicken Pot (Shenzhen First Store) Next door to Zhoushi Fisheries, 6th Floor, Jin Guanghua, Nanhu Street, Luohu District #Shenzhen Food #Lo Wu Mall #Jin Guang Hua #Qili Gan #FigChickenCook #HealthyEating #Figs #CrispyChickenCook #HealthyHealth