Spring "Xi" Awakening of Taste in Lujiazui Garden Villas

The spring breeze🍃 gently blows through the green bricks and tiles of the old villas. Opening the door to "Xi," it's like stepping into a crack in time. 🌈Ambiance The open-air balcony is full of lush greenery, and looking out from the wooden lattice windows of the lobby, you can see the charm precipitated by time.🪟 The private rooms are antique, elegant, and secluded, showing nobility. The spring menu is new, and I enjoyed a feast with friends, experiencing the joy of spring on the tip of my tongue. 🐚Wild Vegetable and Spring Bamboo Shoots with Scallops With the freshness of the mountains and the deliciousness of the ocean, two kinds of freshness usher in a fresh spring. 🦆Spicy and Strange-Flavored Duck Tongue The unique spicy flavor is addictive and goes well with wine! 🐠Steamed Bighead Carp with Dahongpao Tea-Infused Oil The delicate and delicious fish awakens in the aroma of Dahongpao tea. The meat is plump and flavorful, leaving a fresh fragrance in your mouth. 🍲Thick Soup with Stewed Bagongshan Tofu Bamboo shoots, fungus, and salted meat add richness, and the tofu absorbs the rich soup, full of bean flavor. 🍤Pan-fried Tiger Prawns with Black Truffle Full of luxury, the shrimp is fresh and plump, and the aroma of black truffle slices is rich and fragrant. 🫛Broad Beans with Scallion Oil, Braised Spring Bamboo Shoots Tender and juicy, full of the breath of spring. Especially the broad beans, which are quite tender, a taste of spring on the tongue! 🦀Shaoxing Stinky Tofu with White Crab A very special dish, stinky tofu, edamame, and crab combined.🫛 The stinky tofu smells stinky but tastes delicious, so addictive! 🐟Sour Soup with Dough Drop Noodles and Bamboo Shoot Shells The sour and appetizing sour soup instantly awakens the taste buds! The dough drop noodles are chewy and bouncy, you can't stop eating them. 🍡Red Wine Fermented Small Glutinous Rice Balls Very special, using red wine fermentation, with a beautiful appearance. The slightly sweet fermented wine blends with the chewy small glutinous rice balls, moisturizing the mouth and heart.❤️ A perfect spring feast! 🏛️Restaurant Name: Xi He Hui 📍Address: No. 301, Lujiazui 1885 Plaza Shanghai Exploration｜Internet-Famous Check-in｜Shanghai Cuisine｜Food and Fun｜My Food Diary｜Weekend Treats