Sapporo's best food, high-end crab restaurant: Susukino Kaniichi

We wanted to have crab for dinner in Sapporo. After comparing prices, atmosphere, and reviews, we decided on Susukino Kaniichi. The overall atmosphere was quiet and elegant. The staff was friendly. Every dish exuded the exquisite craftsmanship of the artisans. Date: October 10, 2025 Set Price: 11,000 yen (tax excluded) Reservation Time: 5:45 PM (booked through the official website) We arrived early at 5:00 PM and asked if we could be seated earlier. They graciously agreed (probably because there were not many customers that day). Atmosphere: The wooden door and simple signage at the entrance gave off the calming atmosphere of a fine-dining restaurant. We sat at the counter and were greeted by a beautiful waitress who spoke fluent English. Communication was seamless and left a positive impression. 👏🏻 Set Contents: Appetizer: Crab meat cold cutlet and steamed egg Main: Crab hot pot Grilled items Crab Leg Tempura Hot Dish: Crab Gratin Dim Sum: Crab Shumai Porridge: Crab Soup Finishing Porridge Dessert: Yuzu Ice Cream Dining Review: This is a truly satisfying crab restaurant. Each dish is delivered at a perfect pace, never rushing or leaving you waiting too long. From the presentation to the flavors, the spirit of Japanese craftsmanship is evident throughout. Overall, Kaniichi is perfect for celebrations, anniversaries, or those seeking to experience the finer details of Hokkaido crab cuisine. Yuzu ice cream is a wonderful finishing touch. Restaurant Information: Name: Susukino Kaniichi Access: Approximately a 3-minute walk from Susukino Station on the Namboku Line Reservations: Online reservations on the official website (advance reservations recommended)