Sapporo Izakaya Aiyo

#SeptemberTravelSupport A night at Ishuya "Aiyo," where fresh ingredients delivered directly from the farm bring out the flavors, felt like a sea breeze filling my mouth. 🌊 Every time the flavors of Hokkaido's sea and mountains, as rich as youth, were served as snacks, I couldn't help but exclaim in awe. Fresh sea urchin and scallop sashimi, juicy chicken skewers, and spicy, filling stews—every moment I looked forward to eating them. The selection of Hokkaido-produced jishu and local sake offers a variety of depths of flavor. The sparkling wooden lights illuminate the plates, and the moments of toasting with friends are as relaxing as a photo. A semi-private room or a table setting can be noisy but cozy, making it a great place to visit alone or with friends to create memories. If you're craving the "real taste of Hokkaido" during your Sapporo trip, Aiyo is a must! #SapporoRestaurant #AiyoSapporo #HokkaidoFoodExploration #SeafoodLover #SakeTime #IslandIngredients #JapanesePub #WithFriends #Eatstagram #TravelGohan #HokkaidoGourmet #HokkaidoIsaury #Susukino #NearSapporoStation