Nanamax Patisserie, Whimsical Artistry in Every Bite

#johorbahruguide Located in Kota Southkey, Johor Bahru, Nanamax Patisserie is a charming dessert cafe that turns French pastry into playful, edible art. Founded by a Malaysian-Taiwanese couple, the patisserie is known for its meticulously crafted mousse cakes and tarts, each designed with character and flaie like the Earl Grey “Sheep” with mango jam and lavender ganache, or the matcha “Frog” layered with jasmine cream and almond praline. With limited quantities made daily and designs refreshed every few months, each visit feels like a new discovery. The ambiance is cozy and minimalist, with warm lighting and wooden accents that invite you to linger. Guests rave about the balanced sweetness, thoughtful presentation, and friendly staff who take time to explain each dessert’s ingredients. Prices range from RM18–22, and pre-ordering via WhatsApp is recommended to avoid missing out. Whether you’re celebrating a special moment or simply indulging your sweet tooth, Nanamax Patisserie offers a delightful escape into the world of handcrafted whimsy.