The Authentic Taste of Negeri Sembilan

#foodies #vianasjourney #visitmalaysia 🌟 Restaurant concept & vibes; Peaceful kampung (village) garden setting. Has outdoor setting. 🌟 My personal favourite; Ikan patin (silver catfish) gulai lemak tempoyak (coconut milk gravy with turmeric, bird’s eye chili & fermented durian). Gravy is medium thick, creamy, and spicy, just the way I like it. The fermented durian is not too overpowering. Superb 👌🏻 🌟 Price-wise; For those food above include two drinks, I only paid Rm54, the taste worth it. Definitely coming back. 🌟 Fun fact; Gordon Ramsay was here for his travelogue foodie programme called ‘The Great Escape’. 🌟 Truly recommend this place for anyone looking for authentic Negeri Sembilan’s dishes.