All About Miyama Village, Kyoto 🇯🇵

#newyearnewtrip Miyama Village is a scenic and historically rich area located in the northern part of Kyoto Prefecture, Japan. It’s particularly known for its preserved traditional thatched-roof houses, which give it a very distinct, old-world atmosphere. Here’s a deeper dive into what makes Miyama Village special: 1. Location & Accessibility Miyama Village lies in the mountainous region of northern Kyoto, about 40 kilometers north of Kyoto city. While it is somewhat remote, it’s accessible by car or bus, making it a perfect day trip for those seeking an escape from the bustling city life. The village sits amidst lush forests, rivers, and rolling hills, offering a beautiful backdrop for exploring. 2. The Traditional Thatched-Roof Houses (Kayabuki no Sato) One of the main attractions of Miyama is its Kayabuki no Sato, or “thatched-roof village.” The traditional thatched-roof houses, some of which are more than 100 years old, are a rare sight in modern Japan. These houses are not just picturesque—they are practical, designed to keep homes warm in winter and cool in summer. Many of the houses are still inhabited, giving visitors a chance to see local life as it was centuries ago. 3. Rural Culture & Way of Life Miyama Village offers a glimpse into rural life in Japan. The area is not heavily commercialized, and visitors can experience an authentic, quiet way of life. The villagers practice traditional farming and craftwork, with an emphasis on sustainability. Miyama’s residents often engage in activities like weaving and making rice cakes, offering workshops for those interested in learning these crafts. 4. Miyama’s Natural Beauty The surrounding natural landscape is a huge draw. The village is surrounded by lush mountains, forests, and the Yura River, making it an ideal location for hiking, cycling, and exploring the outdoors. The Miyama Nature Center offers various programs, including nature walks and educational exhibits, helping visitors connect with the environment. 5. Historical Significance Miyama has a long history, dating back over 1,000 years. It was historically a center for agriculture, and the preserved houses give a sense of what rural Japan was like centuries ago. The area also has many shrines and temples, each with its own historical and spiritual significance. 6. Local Cuisine Miyama’s cuisine reflects its rural roots, with local specialties such as miso-based dishes, fresh river fish, and wild boar meat. You can also find unique rice-based products, like rice cakes and mochi, often made using traditional methods. 7. Miyama's Role in Preserving Culture Efforts to preserve the village’s traditional ways of life are significant. Many of the thatched-roof houses have been carefully maintained by local residents, and there are programs to teach the younger generation the skills. #kyoto #japan #village