https://nz.trip.com/moments/detail/nanshan-district-2015121-128584283?locale=en-NZ
Nana._foodieHong Kong, China
levelIconTravel Expert

$2XX per person for healthy Cordyceps, Fish Maw, Abalone and Chicken Hotpot

It will drop to 10 degrees next week! It's so cold, of course we should come to have hot pot. Let's introduce you to this bacon and chicken hot pot restaurant in Shenzhen that focuses on health-preserving and freshly mixed seafood The soup is made with ginseng pigeon soup, now boiled for 8 hours, as the saying goes, a pigeon is better than nine chickens, high nutritional value, health and warmth, then add eight pieces of deep-sea beautiful flower gelatin and half a Qingyuan free-range chicken together to play hot pot, the chicken flavor is extremely strong, with the soup together to drink, very fresh and sweet. The best part is that his pigeon soup is free. Drink a few more bowls and you will look better! Mountain delicacies mushroom platter It is made of Yunnan air-shipped mountain rare mushrooms, very rare, species include coral mushrooms, embroidery mushrooms, golden beef liver mushrooms, insect fungus, flower jelly and matsutake mushrooms, all of which are precious ingredients for health, and served with a nourishing chicken soup Freshly cut five-flowered toes The five-toed beef from Chaoshan has a strong beef flavor and crispy and tender texture. Praise! Seafood platter Dalian fresh live bacon The bacon is so big, as big as five heads. It's ready to eat. It's crispy and bouncy. It's delicious! Great Liao Ginseng The ginseng is a big piece as big as a palm, sweet and soft in the mouth, and the flesh is plump. The ginseng is the highest-end sea cucumber, with anti-cancer and anti-cancer effects! Freshly mixed live sea snails The sea snails are very crispy in the mouth, and the mussels are delicate and tender. They are perfect for hot pot! Lively Roche shrimp The shrimp meat of Lo's shrimp is fresh and sweet and refreshing. The shrimp head has a lot of shrimp paste, and it's so big and full of meat. It's very good Crispy-skinned breast pigeon The breast pigeon is knocked just right, the skin is crispy and refreshing, plump and juicy, a must-order 📍Bao Fire Bacon Chicken · Live Seafood Hot Pot #Shenzhen #Shenzhen Trip #Shenzhen Food #Shenzhen Day Trip #Hot Pot
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Posted: Jan 24, 2025
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