Spicy spicy spicy l.

Xiang La La’s target customer group is very clear – urban white-collar workers, targeting the three “small” consumption scenarios in cities: small gatherings of friends, small gatherings of couples, and small gatherings of families. Based on the preferences of the target customer groups, Xiang La La strives to create a stylish, comfortable environment and dining experience. In terms of space design, Xiang La La has undergone 4 iterations. The latest version 4.0 is themed "cowshed", using passionate and vibrant orange as the main color, and introducing elements such as red bricks, logs, and bronze. The overall style is bright and lively, creating a comfortable environment experience for customers.