Ngau Tau Kok Small Fresh

It was a day off, to go with my sister to near Bull Head to pick up something, to see what good food there in Kwun Tong Waterfront Plaza, passing by Break saw the environment is not wrong, the menu food Western and Japanese feel, drinks are very special, just passed Lunch time , no need to wait, no need to think about it 😎, the environment is quite good, there are many tables facing the street, so there is a little sunshine, it feels good, in addition, it is worth mentioning that the waiter is very polite, carefully recommending the food 48 degree Slow Cooked Salmon Avocado Sauce Don The salmon is half-cooked, very Juicy and tender, plus fresh salmon caviar, then served with avocado sauce mixed with a little soy sauce Japanese pearl rice together This is the shopkeeper's key recommendation for us to eat, beef flank meat fried very tasty, half-cooked, with a little fat, very soft, onion grapefruit sauce clear, and some grain jelly objects spread on the beef surface, bite open was super rich grapefruit juice, in addition salted grapefruit peel is a very rich sauce