A hidden gem in downtown Kunming! It's so fragrant that it's dizzying.

There are thousands of hot pot restaurants in Kunming, but this one is the best. It's been my favorite since I was a student. They use disposable hot pot bases, and the key is that they have an open kitchen. The process of making the hot pot base and side dishes is clear. There's already a long line before mealtime. They've been open in Kunming for over 7 years. The quality and portion size of the dishes are good. There's already a line before mealtime. The service is also good. I recommend their fresh-cut beef. The beef is freshly cut. The texture of the beef is beautiful. Dip it in their secret hot pot base. It's so delicious that you can't stop eating. You don't need to make a separate dipping sauce. Blood tripe, emphasis!!! They're the only ones in Kunming who have it. The color is milky white with a hint of pink. It's thicker than adult beef tripe but very tender. It tastes better when you eat it. 👏🏻 A mouthful of shrimp paste, full of ingredients. It's so delicious that it's spinning. There's also golden ear sashimi, which is even better than meat. The meat is plump, dipped in mustard. It's Q and bouncy when you bite into it. It's really amazing. After eating, have some. It's very refreshing and cool. 😆 📍Shu Jia Yu Chongqing Hot Pot 2nd Floor, No. 2, Er Lane, Wuhua District (270m walk from May 1st Road Subway Station Exit B)