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CorgiwithfoodHong Kong, China
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Keelung Food Guide! Visit multiple restaurants in one go.

🌟 Far East Lai's Pan-Fried Bun|TWD12 It's said that there's a queue as soon as it opens. Each pan-fried bun costs only 12 TWD, which is super cheap🤩. The biggest difference between this and a Sheng Jian Bao is the filling. Sheng Jian Bao is mainly filled with meat, while the pan-fried bun is mainly filled with vegetables. I chose the cabbage and meat filling. It's as big as a fist, crispy on the bottom, and quite juicy inside, but overall a bit oily. 📍 Far East Lai's Pan-Fried Bun No. 91, Zhong 3rd Road, Ren'ai District, Keelung City 🌟 Wu Ji Noodle House|TWD160 When in Keelung, you must try the seafood! This place is famous for its oyster rice bowl, with plump and delicious oysters🤤. I tried the mixed rice bowl, which includes shrimp, oysters, egg, and braised pork rice. The oysters were delicious, and I also tried the Keelung macaron, which is somewhat like sausage casing wrapped around egg tofu, quite unique. 📍 Wu Ji Noodle House No. 21-2, Ai 3rd Road, Ren'ai District, Keelung City 🌟 Shisheng One-Bite Sausage|TWD8 A must-try at Keelung Miaokou Night Market is the one-bite sausage. You can buy them one by one. They have a super fragrant charcoal-grilled flavor, are very juicy with not much fat. The lady there taught me the golden ratio: one sausage with half a clove of garlic. You must add garlic😆. 📍 One-Bite Sausage No. 43-1, Miaokou Night Market, Keelung City
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*Created by local travelers and translated by AI.
Posted: Dec 2, 2024
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